"a very happy afternoon. christopher was friendly enough to open last Saturday for lunch so that our graduate could celebrate in style and he ever did. we all. there were some big parties throughout the restaurant and everyone seemed to come at the same time. we were a little insecure, I admit how it would be. it could not have been better, at least of what we could say. our experience was amazing. the personal was like watching a finely tuned orchestra. our server was great. he has a crack for details and treated us like license, while a pretty amusing but appropriate amount comedy. when our food came, all the servers suddenly came together as a unit and served each of us exactly what we ordered. I remember that this type of dingen is one of the magic details of eating in paris and new york with my parents as being child. this kind of dingen makes them feel like a person, not just another face with their food auctioned to them. Eat. that was amazing. we didn't know until we arrived that the steaks hormon and antibiotics are free, the huh is free, the seafood is wild and will be served within hours of being caught. it makes a big difference and we feel that it secures the prices. My man and my children said that every future steak dinner elsewhere will be a lack of fun experience, unless we are at b. christopher’s, or more steakhouses take this approach and then rival this excellent service ethics. we were stunned that the gratulation was not included when the bill arrived. the waiter told us that the tipp was our business when we told him he forgot to add it. my 76-year-old mother was more confused than we. perplexing and refreshing. this place has the right ideas when it comes to good, to earth service and exceptional treatment/evaluation of its guests. we tapped accordingly, and it felt nice for a change to have this choice. we left the feeling, proud of not only our degree, but with a new proud of greensboro. mr. russell lifts the bar up and sets a new example to be proud of a job that is well done."