"The ambiance was really cool and calm. Went on a Tuesday night and it was very relaxing! The waiter was really nice and helpful, and clear in the explanation of different dishes. We started with the crab cakes which were actually extremely satisfying. Paired with the sauce given, it was eaten pretty quickly. My wife got the scallops and she believed the textures were slightly overcooked giving it a rubbery texture and wasn't as seasoned/flavorful as she'd hoped. As for me, I got the Lone star bone in ribeye. I enjoyed the portion, and the texture was pretty satisfying. I was hoping for a more flavorful taste of seasoning however received more of the natural flavor. Due to this, when you would taste the hints of salt/pepper it definitely enhanced the taste of the meat more, but not what I was expecting. Lastly, we were celebrating her birthday and received a complimentary dessert which was a pineapple cheesecake. Presentation was top tier especially as a fan of cheesecake I have an expectation of the visual. So when this came out, we were already intrigued. Paired with how well it tasted with the pineapple it was extremely satisfying and the highlight of the night. Definitely would come back to visit in the future"
