Vegan • Coffee • American • North American
"If you've been searching for the perfect Benedict this is the place. Arrived about 11am on Friday morning. No wait for us because there are only 2 of us. Everything runs a little slow here so don't be in a hurry. Coffee was delicious. Hubby had breakfast burrito. He would have like more meat and cheese but said it was good. We got the crusty bread with goat cheese, died figs and honey. So great I'll be making it at home for dessert. Now to the Benedict. Cream cheese spread on croissant topped with a generous amount of cured salmon, 2 perfectly poached eggs and a smooth creamy hollendaise with just a touch of spicy heat. The combination couldn't be more perfect. To bad it's so far from home."