"We've been driven by this facility, I don't know how often on the way to Anacortes or Whidbey Island. We never stopped because of the time constraints or they were super busy. Our first time eating there was a fantastic experience. Our server Abraham was friendly, friendly and efficient. My wife ordered the Hot Roast Turkey sandwich with a salad, and I ordered the farmer's omelette with 3 eggs, ash-browns and toast with homemade strawberries jam. That was probably the best omelet I ever had in my life. Many of the places where I have eaten omelet are overdue, heavy on some ingredients, hardly on others. This omelet was made perfect. The ash-browns were also cooked for perfection, not exaggerated or oily. The homemade strawberry jam was divine. The meal was so big that I couldn't finish the last bites. My wife took her sandwich home because it was so huge. We were offered dessert, but we were too full. What was too bad as their cakes are homemade. When we got our check, it was another surprise. It was much lower than expected. This was our first time in this restaurant, but it will certainly not be our last. This could stop once a week."
