"I give up an assessment for the guilty sheep, although it's been a while since I was in it. One aspect, however, is not yet addressed, which removes the adult sheep and makes them very interesting both for foreign and for local groups. This is besides the fact that even in the restaurant itself there are many historical objects the event restaurants that offer the house. For this purpose, one must know that the senior of the house is a doctorate philosopher and has acquired great historical knowledge over the decades (currently he is in his 9th year of life) and loves to pass on them. Certainly he will no longer present himself, but as can be seen on the homepage, there are some historically underpainted events in the large cellar vault that are only opened for such purposes. Here the waiters will also appear in historical dresses, poems are read so that the taste of the table company is well overtoned, songs presented and sometimes accompanied on historical instruments. The whole thing is not a stupid Bud magic for tumor tourists (where it will certainly also please them), but, as far as I can judge, it is quite historically overhauled. By the way, you can order a meter from a drinking horn, there are better things to do. Details of the different events and the minimum number of participants can be found on the restaurant's homepage. Connected to the restaurant is an exceptional hotel, the Hip Hotel. There will certainly be a review here on Golocal, I was not yet in, but it is safe for an out-of-the-box group to find a round thing in the hotel rooms differently decorated by regions and to give the spectacle in the cellar in the evening. I would classify the restaurant as a solid restaurant in terms of food and service, but I would rather take a bow around the locals throughout the coaches. But if I were a coachtourist, I would thank the Lord for dragging me into such a place. For historically interested groups surely a small iodine, in which the lucullic enjoyment does not come too short."
