"General: Mother's Day and Hunger are still alive. We had a table reserved for 3 people at the Alte Post restaurant. The restaurant is located in the old post office of Gladbeck therefore also the name of the restaurant. Previously there was a brewhouse before in November 2012, after thorough and successful complete renovation, the Sucic family opened this place, which had previously successfully operated a smaller restaurant in Velbert, where we were always satisfied guests. For now 1.5 years and many visits have passed since reopening, it was also time to review this place. Opposite the brewhouse, this place now has a bright and beautiful visual appearance inside. Public parking (in the week with parking) is opposite the local or the side street. Behind the house there is also a large private parking with wardrobe for 5. € per hour and back entrance. For hotel and restaurant guests, this parking card is free or free of charge from the staff. already neutralized. From the side entrance, where in summer the terrace is equipped with tables and chairs, there is also an elevator, so that people with disabilities can easily reach the place. The toilet, which is very large and clean, is located in the basement. For football fans it is said that part of the restaurant can be divided by an intermediate wall and on Sky the Bundesliga or also the Champions League is shown there on a large screen, or in the restaurant over some TV screens, but then here without sound. The place is very large and has several seating areas. Photos from the restaurant and also the menus table cards and special cards with different fish dishes can be viewed on the homepage attached to GastroGuide. There is also a children's corner in the restaurant. In addition, from 11.30 a.m. to 14.00 a Sunday dinner is offered for 12.90€, which we have never visited. The audience is very mixed here, from very young to high, many families are always present here for dinner. Welcome order: We were welcomed very nicely and accompanied to our reserved table. It is located in the wooden tables and chairs, the tables are covered with a fabric runner, a candle, a vase with flower, cutlery with paper and salt pepper shaker. The candle was immediately lit and we included the menus. the asparagus and a special card. If you enter the restaurant through the main entrance, you can see some tables at the receptions right and left directly in the kitchen. It looks very neat. 1 large Pils 0.4l for 2,70€ You can choose between Veltins and Maisels White, 1 large Alster 0.4l to 2,70 € and 1 bottle of water Apolinaris 0.25l to 2 €. The drinks were served in a very short time well temperature-controlled. As food, 1x Cevapcici for 9,50€, 1x from Putensteak asparagus card 200g with 250g fresh asparagus, salt potatoes, plus butter or Sc. Hollandaise for 15,90€ and from the special card Vlados recommendations, 1x the Croatian traditional plate Muckalica, sliced pork fillet in Paprikasauce with fresh vegetables (sharf), butter rice Special requests such as additional requirements such as additional were also made on Paprikasauce foods: After a short time the salads were rich, consisting of the usual ingredients such as green salad, herbs, carrots, tomatoes, cucumber, corn, etc., all ingredients are very fresh. There are yogurt or cocktail dressing, both very tasty. I also ordered a large pepper mill delivered to me in Windeseile. After a pleasant waiting period, the main dishes were served. The Cevapcici plate consists of 8 very well grilled, spiced and Knofi enriches Cevapcici. For me, that's the top class. In addition, tasty, hot and not baked Djuwet screams, delicious pumice frying as well as mild Ajvar and raw onions. I also got the specially ordered part of the sharp Ajvar, which was very large and also very tasty. This Ajvar share was not calculated later (thanks to it). Of course I didn't get this part of Cevapcici again. The turkey steak with the fresh asparagus, salt caffeine and the optionally ordered sauce Hollandaise has tasted my mother very well and it was more than enough of the portion size. The Muckalica court of my father was very big and it tasted him very well. The rice was present in plenty and the sauce was a poem really nicely sharp as it should be and also beautiful with abundant paprika. He was thrilled with the sharpness. I also tried the sauce and had to agree with him. Today, 4 stars can be distributed for food without restrictions. The staff was always present and had all the tables in sight. In the meantime, it was always polite and discreetly asked if everything would be okay if it had cost, if there were still wishes, etc. The staff is also very friendly, can also smile and usually have a few words for the guests. The beverage delivery also worked smoothly. After the food was asked for a dessert, but unfortunately there was no more fun, so we had to reject it this time. There are also ice cards on the tables. When we were asked about the bill, we were offered a schnapps on the house where you could choose your favorites like Sliwowitz or Julischka. There is a reasonable cash receipt including the invoice number and the key number. After that we were kindly accepted. So the mother's dinner was well over and we all left the three sat and very satisfied the restaurant. Conclusion: This place can be recommended by me, whether for Balkan dishes, steaks, fish dishes or even for a few small things a week between a well-kept beer or wine. We always want to go back."
