"I was visiting Park City from out of state and decided to go to Heber Valley Pizza thanks to the incredible Google reviews. It did not disappoint! The atmosphere is casual, and it immediately becomes friendly and entertaining because the owners (Tobin and Chip, I believe) are hilarious, involved with their customers, and easy to talk to. I ordered the Caesar salad and two daily specials--sriracha wings and habanero dill pickle pizza. Everything was creative and delicious, and the pickle pizza in particular was next level to die for. I can handle some spice, but the habanero was getting to me, and Tobin and Chip swooped in to help. They regularly checked on me, made sure my water was constantly full, brought me extra ranch and bleu cheese crumbles to try to dampen the spice (because it was so good I couldn't stop eating it). We joked and laughed, and talked about hot sauces and hot peppers. It was one of the greatest experiences I've had at a pizza joint, and I'm craving the food as I type. I will most definitely be back and I live in Texas, so you should not hesitate to make the trip here."
