"While calamari is a common dish in many restaurants, the calamari here is exceptionally fresh and tender, unlike what you might find elsewhere. It is served with tangy tartar sauce and marinara. As someone who eats less meat these days, I opted for the Mediterranean lemon fettuccine with artichokes and mushrooms in a delicious lemon pesto sauce. We were pleasantly surprised by the “kiss” pasta served in a creamy pesto sauce – it was a delightful dish.
Our server, Ashley, was attentive, dedicated, knowledgeable, and friendly. She answered all of my questions and kept a keen eye on our table without us having to request anything. To top off our meal, they treated us to a complimentary lemon bar dessert!
If you're unfamiliar with the South Bay area, be aware that parking enforcers monitor the meters closely, so make sure to keep an eye on your parking situation."