"My husband and I enjoyed a nice dinner last night at the Savior Restaurant. We are sorry to see that we were the only ones, beside another party of four, as we enjoyed the food and the very friendly service. Seriously, the waiters thank us for coming. The menu was quite limited during our visit. I assume it's February and time for carnival. Nevertheless, we both liked what we had. I had fried lake devils with delicious potatoes and asparagus with cherry tomatoes. My husband had Wiener Schnitzel. We had both starters beef consomme for me, and a beef tar with fried quailei for him. The wine list was decent, and we tried a local red that went easy, along with champagne aperitifs. For dessert we had lavender cream with warm carrot cake and vanilla ice cream. In addition to the very friendly, friendly and somewhat quirky service, we also thought that the lobby area with the beautiful fireplace was very cozy and welcoming. I'd like to have spoken in there. I also preferred lighting in this area, which was somewhat more romantic than lighting in the dining room. That was not a cheap meal, but we were happy to give them the business as they showed us an unforgettable time. I hope and expect the menu to expand slightly if there is more business. I didn't see anything offered for vegans or vegetarians, but I'm sure something can be arranged. I would make sure that mobility challenged people that the toilets are down stairs. There are also steps in the bedroom to the toilets. We don't live far from this restaurant, so I'd be back. Next time I want to go there when the sun is up, so I can see the beautiful view and surroundings. The castle itself also has a very interesting history."