"I was extremely disappointed with my dinner at this restaurant. We ordered a variety of dishes, and while the Chicken schnitzel was excellent, it lacked any accompanying vegetables. The blackened cod was overly salty, to the point where I had to trade it with someone else who enjoys salty flavors. The oysters were barely edible due to being overly salty, and we left half uneaten. The beef short rib also suffered from being too salty. The desserts were mediocre at best. The only highlight was a small green salad that I paid $16 for. The bread at the beginning of the meal was good, but also overly salted. Unfortunately, my husband fell ill shortly after we returned home, possibly due to excessive salt consumption. Overall, the food did not live up to the high prices charged by the restaurant. While the service and atmosphere were adequate, the lack of value for the price was a major issue. In conclusion, I would rate the food a 2, the service a 4, and the atmosphere a 5 out of 10."
