"We have visited this restaurant multiple times before the pandemic but this was our first time back since. We went with another couple who had also been there before. We had reservations and were shown to a nice table. The ambiance is very nice for sure. We were shocked at the prices on the menu! Everything was a La carte and main entrees were $45 and up. I ordered sea scallops and there were 3 scallops for $50! Nothing else comes with it, no vegetable, rice, potato…nothing. And they were just “ok” nothing special, the sauce was overpowering. 2 people at our table had the halibut and they felt it was over cooked $45 each for a small piece). We had 4 entrees total, 4 drinks 2 glasses wine, 1 margarita that my husband said was lousy and it was $17), 3 deserts, and an order of bread …bread is extra. Our bill for 4 people was $425! We enjoy good food and are willing to pay for it but this wasn’t that great for this price."
