"We went here for my birthday . The atmosphere is very nice. It is a pretty restaurant . We started off with a cocktail which was a blackberry margarita, delish. For appetizers we had lobster bisque and Caesar salad both were delicious , the lobster bisque had chunks of lobster in it. Then we had our entrees. We had short ribs with baby asparagus and mashed potatoes and penne bolanaise. Short ribs were out of this world yummy, asparagus was cooked perfectly Al dente, and the mashed were like whipped cream so light and fluffy. The penne had pieces of short rib in it which made it very tasty and delicioso . Lastly the dessert, it was my birthday so the staff came out singing happy birthday with a very big sparkler on top of my pignoli cake with vanilla ice cream. The cake was delicious, however what I wanted was the homemade tiramisu , unfortunately they were all out of it, maybe next time. We also had the key lime pie which was extremely fresh and delicious. To end the perfect night I had an espresso with sambuca as a night cap. Perfecto! Did I mention everything was Delicious ?! Two very satisfied diners, we will be back."
