"That's the second time I ate Dario. The first time was the same week they opened (which the cashier told me was a year and half a year ago). I remember telling myself not to evaluate them yet because it wasn't fair. I will not go into what happened before, but it is enough to say that this experience MUCH was better! My food and drink was brought up in time and the linguine alfredo with chicken was pretty good! I'll take my wife to the Prime Rib dinner soon (served after 5:00). If I do, I will publish a more detailed overview! Holy smoke, the steak was FANTASTIC! I had cooked the ribeye medium rarely with a baked potato with butter and extra acid cream. My wife ordered the King Prime Rib with garlic potatoes and a salad with ethyl acetate dressing. After she finished the salad, I asked her how it was. When she saw how she disappeared the whole thing, I would have expected her answer It was amazing! She ate her whole steak, but only about half her potatoes. I asked her how the main rib was and she said very well, but was disappointed that it wasn't hotter than it was. She was 8.5 out of 10. As I mentioned, I had the rib. It was juicy and tasteful and very delicate. It was cooked more to a medium than a medium rare, but it was still incredible. I gave me a 9.5 out of 10. I love the garlic bread here! If I could order a whole bread, I would! My baked potato, as already mentioned, came with butter and acid cream. They said they had bacon, but the only cheese they had was Mozzarella, so a loaded potato is not available. Finally, the potato had no salt or pepper on it, and I had to add it as soon as I dig into it. It was quite hot and slightly melted the butter. Overall, this was a great date night for my wife and I. I recommend Dario 's a chance for your patronage. I bet you won't be disappointed!"
