"Long time Taco Lover, full-time Hispanic here. I've never written a review, but I did? ve had many tacos in many cities in different countries, these were by far the most terrible. The man who took my order was shocked when I asked myself to have my black beans on the side (as they apparently come with beans in the taco?) and he noticed that they taste with the beans in them. Would probably be a valid point (except the tradition of having only no beans in Tacos, that is kind of strange, except the corstortillas were bought quite literally and heated incorrectly. You don't take Paisano Tortillas and just put one in every taco, you double them so they're not ripe when you take a bite. Can I? ve came by that when the steak in the tacos was decent, but it tasted honestly like cat food. Presentation is as important as the recipe (they were individually packaged film???? , but **** at least throw a little with the steak. There was a strange red sauce that had an Italian Marinara order and tasted like ketchup? Limes were not cut in a way that you could effectively try to squeeze a little taste into your prison food, and they accused me of $13 for the miserable justifications for colonization. And during the Hispanic heritage month? my ancestors roll in their graves. Dia de los Burritos? the most authentic quality is their name. I promise you go somewhere else. Should I? ve turned around and went out when I didn't see a single cuh in the back."
