"Do not complain about long waiting times in a ski slope restaurant. It's always busy, maybe just before 12:00? Anyway, wasn't very busy when we went, 12:30, don't advise so many tourists nowadays. I also had the pork strip speciality and found it absolutely satisfactory, both tastes wise in size. The beef soup was a tad salty, but still nice for a cold day. Children had schnitzel, super nicely made and delicious for a ski slope restaurant. Service was very good, maybe 5 minutes too long at the end of dirty coffee, but this is really the only thing I can "explain"."