"I went to Horace and Dickies since 1996. The now closed H Street location was where I became a fan. There have been several locations over the years, but the one thing I can say is that the fish has always been the same. Other menu items have come and gone, but the fish is exactly what I expect every time I go here. You know how it is when you go to one of your favorite spots and depending on who's cooking today is the experience you have? Yeah, not here. I mean, it's hard to screw fish, but the bread, quality, etc have not changed a bit. The value is also good. At this price it is hard to write it as a bad dinner option. I'll come here for another 25 years if the doors stay open."