Bones French Quarter

Oberweis Ice Cream Dairy Store

➤ 15021 Manchester Rd, 63011, Ballwin, United States

Cafés • Store • Lunch • Coffee

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"I recently tried Oberweis and was blown away by their delicious ice cream. The chocolate milk is incredible - thick and rich, just like a chocolate malt. It's the best chocolate milk I've ever tasted. They use their own milk, which adds to the quality. While the prices are a bit high, the dessert is definitely worth it. I highly recommend trying their ice cream and chocolate milk. You won't be disappointed!"

Global Quesadilla Company

➤ 189 Lamp And Lantern Village, 63017, Town And Country, US, Town and Country, United States

Steak • Mexican • Catering • American

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"The food here was not very good. The only reason why it’s getting two stars instead of one is because the portion sizes are so big- probably why the prices are so high. I went with a friend and we got the Cancun quesadilla and the Memphis nachos. The only decent part of the meal was the quesadilla, only because it was what was edible. It didn’t have much flavor at all. The worst part of the experience was the nachos. I’m not sure how their queso is “famous” as it is probably one of the worst cheese dips I’ve had in my life. It was chunky, gritty, and honestly didn’t even taste like cheese. The pulled pork on the nachos had a weird flavor and texture, I wouldn’t recommend ordering it. The chips were also stale and hard, it seemed like they have been sitting out for hours or even days. Not sure how those are the “greatest chips on the planet.” I am pretty sure I broke a tooth on them, they were THAT hard and stale. The nachos didn’t have much flavor either. Overall a disappointing experience from a place I was so excited to try. Do not order nachos if you go here, maybe just try a quesadilla, though I wouldn’t recommend this place at all. I truly feel like I wasted my money.EDIT: Changing this review to one star since the owner is extremely unprofessional and rude. The food was disgusting and so is the owner. Good thing I’m a “super lovely person” :"

Napoli 2

➤ 1054 Crossing DrMO 63017, Town and Country, United States

Cafés • Seafood • Italian • Vegetarian

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"all time fav. no matter what it is. napoli 2 has a meal for it! the scallops, seabass are always amazing! the arancini with which you can never go wrong, no matter what combination of the night. I must always have the stack salad that is a caprese with roasted paprika and blinken fried auberginen! the pastas always change, but the quattro frommagio or the goat ravioli always a good option! you can't go wrong with any of their pastas and then dessert! her brotpudding is phenomenal with the rum-chata sauce!"

Kabuki

➤ 15015 Manchester Road, Ballwin, 63011, United States Of America

Sushi • Asiatic • Seafood • Fast Food

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"Super delicious everything you eat Sushi! Wow! In addition, you get a salad and an appetizer, I chose crab Rangoon- they have a unique taste and due to their small size they are beautiful and crispy! The roles on all you can eat are obviously not all fantasies, but there are many great options and it's just about $15 for lunch when it's all said and done! There was also a decent amount of other people there was, but the server was attentive. And for a sushi place I feel like our food came out pretty fast!"

Mulligan's Grill

➤ 11 Clarkson Rd, Ellisville, United States Of America, 63011

Pubs • Grill • Seafood • American

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"You may have to wait to get to the restaurant on weekends, but the food is worth it. Mulligan’s is one of the best American grill/bar restaurants in West County south of 40/64. The wings here are legendary followed by the burgers and monster salads. They won't find a better waffle frieze in STL. The chicken is always juicy and well marinated and the menu has enough options to feed almost everyone and everyone in your party. The Scramble is my favorite. It is meat on skewers with classic vegetables on skewers as well as with a teriyaki sauce and spices and comes over rice. The menu item names are golf references, but even if you don't know, golf can find out the menu. The staff here is incredibly nice and dedicated to the service Mulligans. This restaurant has some of the longest stories of employees who stay at a job from any restaurant I was. They are so friendly and attentive to detail, it is amazing and warmth. You know, if you have a long waiting period for Mulligan, there is a reason and it is worth waiting. Drive to the bar and take a drink and enjoy the conversations while you are there."