"Last night I attended a wedding catered by Revival Social Club. Cocktail hour: bartenders were friendly and the two signature drinks were well and consistently made. There was never a long line waiting to get the first round of drinks- that 's a pet peeve of mine. The bartenders were professionals that kept the line moving. Butlered snacks were deviled eggs and foccacia. Both excellent. I had more foccacia than I probably should have. Hummus Veggie boards filled the room- everything was fresh and carefully arranged. As a former wedding photographer, I always knew what we were in for judging by the meat and cheese boards during cocktail hour. You can tell the thought that is put into the catering when the bread and veggies are as good as they were. Dinner: The bride and groom wanted stations set up as opposed to a formal seated dinner. This is my preferred style of dining, too, so I loved it! If I say 'tacos and sliders ' you may not immediately think of wedding food, but the mahi mahi tacos and the general tso 's cauliflower are so well prepared that all I heard was rave reviews from all of the guests. All of the servers and the manager had smiles on their faces throughout service, and it never felt rushed or chaotic. Most wedding food is forgettable. This will be memorable. Great job, Revival!"
