Daiwa Marrero - Étlap

5033 Lapalco Boulevard, Marrero, 70072, United States Of America

🛍 Sushi, Asian, Asiatic, Japanese

4.4 💬 3713 Vélemények

Telefon: +15048754203

Cím: 5033 Lapalco Boulevard, Marrero, 70072, United States Of America

Város: Marrero

Ételek: 10

Vélemények: 3713

Weboldal: https://daiwamarrero.com/

"I always have loved the food at Daiwa. I always recommend it to my friends who visit the westbank. But I'm getting frustrated by their process on how they seat their guests. Both of my last two visits had issues with long wait times even when there are multiple open tables. What happened on Saturday I get there at 8 pm, it's busy but there are three table tops open (2 four tops and 1 double) and only three people sitting at the sushi bar. My friend and I told the host we would be okay going to the sushi bar because they have open seats. She told us she could not sit us because other people with larger parties who came before us were waiting and they had to seat them first before letting us...


Cím

Térkép megtekintése

Esta Esta

Sushi was better than most, but I wouldn't say the absolute best. I'd come back with the chance. Prices range from typical sushi dishes to relatively expensive. The atmosphere is excellent and host / hostess personality. I would recommend a friend or take a date here.

Vélemények

Allene
Allene

We received such great service here. Their menu is extensive with lots of options for everyone. We tried a little Bit if everything. Our server was super friendly and accommodating. We had a bottle of the plum sake which was delicious. Definitely give this place a try.


Neha
Neha

The restaurant is not very large but has a decent amount of tables and we could always get a place without reservation. We had the popular cowboy roll that cooked meat, steak and cancer, YUM. and we had a role that was not on the menu called The Angel. When she asked the waitress what her favorite was, she recommended it. The black gold sauce was delicious, it had a fine taste and complicated the sushi well. Our waitress, Ana, was a doll. Absolute treasure.


Nicole
Nicole

I always have loved the food at Daiwa. I always recommend it to my friends who visit the westbank. But I'm getting frustrated by their process on how they seat their guests. Both of my last two visits had issues with long wait times even when there are multiple open tables. What happened on Saturday I get there at 8 pm, it's busy but there are three table tops open (2 four tops and 1 double) and only three people sitting at the sushi bar. My friend and I told the host we would be okay going to the sushi bar because they have open seats. She told us she could not sit us because other people with larger parties who came before us were waiting and they had to seat them first before letting us g...

Kategóriák

  • Sushi Élvezze kifinomult sushi választékunkat, amely friss alapanyagokból készült mesteri tekercseket és hagyományos nigiriket tartalmaz. Minden falat harmonikus ízek keverékét kínálja, ígérve Japán valódi ízét.
  • Asian Élvezze az ázsiai gasztronómiai utazást változatos étlapunkkal. A thai curry pikáns ízeitől a japán sushi ízletes umamijáig széles választékot kínálunk, amely az autentikus ázsiai konyhát ünnepli.
  • Asiatic
  • Japanese Élvezze Japán esszenciáját friss sushival, ízletes ramenével és finom sashimijával. Minden étel a hiteles technikákat és hozzávalókat tükrözi, valódi japán kulináris művészetet kínálva.

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Soup • Fish • Meat • Bistro


"This family owned Bistro is perhaps the best restaurant of its type in this food centric city. The chef/owner and maitre 'd/owner are always in house and it shows! Manning the bar Diane keeps the place quietly humming, with a team of attentive and knowledgeable waiters. Every detail is tended to ie fresh cut roses on the mantels, immaculately furnished restrooms, and elegant table settings. Her bar service is second to none and her wine cellar, while limited to 20-30 whites and 20-30 reds, has only best in class selections for the price point and specific varietal. These restauranteurs know their craft! The kitchen is simply a miracle. How does this chef keep turning out perfection, year after year, every night!? Started with lobster gnocchi. Little house made clouds combined with lobster in a buttery sauce, yum! Next we had Parsnip soup. Full of delicious parsnip flavor made even more flavorful with the addition of Parmesan and thick salty pieces of crisp bacon. Shared a warm spinach salad. This was dressed perfectly and completed with walnuts and more salty bacon-yum! The filet was seared and perfectly cooked, resulting in melt in your mouth perfection. The au jus was superb and perfect for the puréed potatoes. We also had the Porcini dusted chicken with risotto. Is there any better chicken dish in North America? I doubt it. The broiled chicken 's crispy salted skin made even more delicious by its mushroom dusting. This skin was covering a deboned piece of juicy chicken breast with bone-in leg attached providing added flavor during cooking. The au jus here is made of the bird 's renderings and marries perfectly to the risotto. I could eat this every night for the rest of my life, and l almost never have chicken. Crazy good!! We choose the Caymus Cabernet to drink with our meal. Delicious. Not going to mention the price for fear the proprietor will increase it!!! We skipped dessert, and if you suffered through reading all the above you can understand why."