Giorgio's Baiting Hollow

Cooperage Inn

➤ 2218 Sound Ave Calverton, NY 11933-1369, Baiting Hollow (Calverton), United States

Dessert • American • Sandwiches • Breakfast-brunch

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"Went there for lunch, Very expensive. food wasn't great and extremely overpriced. 56 dollars for lunch one beer and two sandwiches. ILL pass next time. Food: 2 Service: 4 Atmosphere: 3"

Cooperage Inn In Bait

➤ Sound Avenue, 2218, G Hollow Phone Number, Reservations, Reviews, United States Of America, g Hollow Phone Number, Reservations, Reviews

Fish • Meat • Wine • Pasta

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"We all enjoyed our dinner. Our server Angelina was wonderful, very attentive and very efficient. Dinner was delicious. Two of us ordered the pistachio crusted sea bass which was amazing and two ordered pot pies, one short rib and one chicken and delicious desserts! Overall a wonderful dinner tonight, and so much food we brought home food for another dinner!"

Sound Bistro

➤ 3225 Sound Ave, 11901, Riverhead, US, United States

Bistro • Cheese • Burgers • Seafood

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"Came here last night and the food was amazing. Unfortunately the experience of wait times for our table and food was far from amazing. The hostess seemed new and didn’t understand the concept of time. She told us it would be a wait of 10-15 minutes for outdoor seating. We agreed, but when 25 minutes rolled around, I told her if it’s easier we’ll eat inside no big deal. She gave me an attitude and said ok when you have to wait regardless. I’m 9 months pregnant and I was trying to be understanding. But when you give me an attitude for no reason that’s when I have an issue. We finally sat down. When we finally sat down and ordered we waited about another 45-50 minutes for our meals. It was a family a 4 ordering fried food dishes. The wait and communication was very disappointing Meal type: Dinner Price per person: $20–30 Food: 4 Service: 2 Atmosphere: 5 Recommended dishes: Lobster Roll, Lobster Mac and Cheese, Caesar Salad"

Cooperage Inn

➤ 2218 Sound Avenue, Baiting Hollow, 11933, United States Of America

Food • Vegan • Cheese • American

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"Arrived at the cooperage as we decided to dine outside.. upon sitting down we noticed the beautiful koi pond and quant tables and dining area. Our waitress was Liz she came over to ask if we wanted anything. She was super bubbly. We opted for the quiche off the specials menu... it was quiche with asparagus/shallot/goat cheese with an arugula salad. It was very good. Definitely more salad than quiche though. For entrees we ordered the meatloaf and the chicken pot pie. Now this is where things could have gone south but they handled it very well the meatloaf came out and it had mushrooms in the sauce i am allergic... i called Liz over and told her and she was so apologetic. She was like your right the menu doesn't say mushroom gravy... she asked me what else they could make me. While waiting for my chicken francaise i tasted the chicken pot pie which was AMAZING! In the meantime the manager came out and apologized. Then the chef came out and apologized. Shortly after my chicken came out which for a non Italian restaurant was GREAT!!! Overall a great dining experience great food and nice staff"

Wine Country Deli Catering

➤ 3674 Middle Country Rd, 11933, Calverton, US, United States

Wine • Soup • Delis • Chicken

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"My coworker and I stopped by yesterday after an exhausting field day in the cold. The deli staff were so incredibly kind and welcoming. I got the chicken parm hero. it was delicious and exactly what I needed after a long day. I’m not from the area, but if I ever find myself out east on LI again, I’m definitely stopping by for a sandwich!"