Telefon: +41338531004
Cím: Endweg 55, Grindelwald, Switzerland, 3818
Város: Grindelwald
Ételek: 13
Vélemények: 1675
Weboldal: http://www.hotel-glacier.ch/
"My partner and I mean, this is the best food we've ever eaten. It was dinner, evening entertainment and art in one. Each course was an amazing pleasure, the ambience and the views were beautiful and the staff was beautiful. We had the five course menu and were pretty crowded in the end. In addition to the five courses there was a tiny soup, some complex canapés, bread with cheese, fresh dress, basil and vegan butter and sweets; and we were told we could have more bread if we wanted. The restaurant offers only two options for dinner, vegan or not. I noticed three tables of Diners around me, all omni people, but over 50% of the guests chose the vegan food. Most free courses and the desserts w...
Cím
User
Each course is an amazing experience and tastes wonderful. If you want fine food, this restaurant is the place to go in Grindelwald
Menü - 13 lehetőség
Az összes ár becsült.
Vélemények
User
every cursor is an amazing experience and tastes wonderful. if you like to eat fine this restaurant is the place to go in grindelwald
User
As a fan of tasting menus, I was surprised to find this place in Grindelwald, but it is a highlight of all my time here. I had the 5-course tasting menu with a vegan wine pairing. In addition to the five courses I have a surprise sample of vegan hors d’oeuvres, four extra vegan dessert samples and homemade bread with cashew cheese, vegan butter and other spreads. I sat at a table overlooking the Eiger Mountains (although the whole restaurant has floor-to-ceiling windows with exceptional views), and the mood was stylish, but nothing above the top. Upscale chic. I wasn't the only traveler to eat here alone. The food itself was very tasty, rich and unique. In any case come with an open spirit a...
User
My partner and I mean, this is the best food we've ever eaten. It was dinner, evening entertainment and art in one. Each course was an amazing pleasure, the ambience and the views were beautiful and the staff was beautiful. We had the five course menu and were pretty crowded in the end. In addition to the five courses there was a tiny soup, some complex canapés, bread with cheese, fresh dress, basil and vegan butter and sweets; and we were told we could have more bread if we wanted. The restaurant offers only two options for dinner, vegan or not. I noticed three tables of Diners around me, all omni people, but over 50% of the guests chose the vegan food. Most free courses and the desserts we...
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