"Friendly service, excellent food. This is not a beautiful dining area, but a really friendly little place where we often come to lunch. Mimi, the owner, Hugo and Victor, the father-son cook team treats us like family when we come in. Excellent choices in the Afghan section of menu: Chicken Sihk, Kofta Kabob, Lamb Gyro, Chicken Kabob, Somosas, Lamb platter, Naan Bread are some of the best things. The Italian Calzone is also very good, especially if you ask her to stuff it with Afghan ingredients such as Aubergines and Fetah cheese. I avoid the western menu items too boring."