Mill Creek Tavern - Étlap

Great service and food. The Pommes were fantastic! Our server was attentive, but not floating. We had the Bacon Marmeladeburger with Fritten. Access to the parking lot is easily missed and not marked. To the east it's about the alley in front of the building.

After all the positive contributions recently over Mill Creek Tavern, 4 of us decided to make the 30-minute drive and check it. Love supports local companies, especially with new owners. Win our experiences a 4 out of 5. We have the Philly cheese steak with cut ribey, bark dinner, beef burrito, bacon jam burger, with Scott's totten and smoked white fish dip for appetizers. Most were great except for two things. The smoked white fish was all smoke taste, like something from a can, between us 4 we couldn't finish it. The burgers only come well (very surprised), which really reduces the skill of the burger. Prices very reasonable, staff very friendly. Will be back.

Once again no pictures, but only because it took so long to receive our meals we were all starved and more than ready to eat. That said, I give them a pass on the service because they are only 4 days into their reopening at the hopefully end of the pandemic and all the problems brought on by that. I can say the new owner was very helpful and friendly, as were the several servers that waited on us. As for the food, it was worth the wait, I had the Bacon Jam Burger along with both the chips and fries, they were very tasty. The servers recommended the House Ruben and after a little confusion on whether they were available it was discovered the YES they were available and those that ordered them...