Osteria Veneta - Étlap

Obermarkt 31, 82481 Mittenwald, Bavaria, Germany

🛍 Pizza, Cafés, Seafood, European

3.9 💬 2911 Vélemények
Osteria Veneta

Telefon: +49882352534,+4988233849

Cím: Obermarkt 31, 82481 Mittenwald, Bavaria, Germany

Város: Mittenwald

Ételek: 35

Vélemények: 2911

Weboldal: http://www.osteria-viola.de

"my wife and I traveled to Garmisch-Partenkirchen for our summer holiday and said we had to visit the city in the middle of the forest. we are so grateful that we have done this because there is so much to do. besides great activities there are several good restaurants....We chose our first dinner here and ended in osteria veneta. my wife chose the seafood pizza, which contained many mushes, calamari and garnel. I chose the meat with kalamata oliven. we also ordered a bottle of the house white wine, which I thought was a little pricy at 17,00 euro a bottle. there are every set of seats in the open with a view of the cathedrale and is located directly at the main train. all in all, a very goo...


Cím

Térkép megtekintése

User User

had a wonderful evening with the family in this little restaurant! classic Italian cuisine with great taste and generous portions!

Vélemények

User
User

I had crumbled pomodora and a great Italian salate. both courts were excellent. my wife had pizza hawaii. it was good, but not great. we sat outside on the basis of the beautiful mountain. the weather was perfect, a night that cannot be beaten.


User
User

the restaurant offers a quite large selection of meat, fish, salates and pasta. especially the choice of pizza is large with almost 3 pages full in the menu. service could be improved, it seems that they are thin on the staff that translates into sometimes long waiting times. (before ordering, to eat / drink / bill comes etc.) no bad experience, but you need time.


User
User

my wife and I traveled to Garmisch-Partenkirchen for our summer holiday and said we had to visit the city in the middle of the forest. we are so grateful that we have done this because there is so much to do. besides great activities there are several good restaurants....We chose our first dinner here and ended in osteria veneta. my wife chose the seafood pizza, which contained many mushes, calamari and garnel. I chose the meat with kalamata oliven. we also ordered a bottle of the house white wine, which I thought was a little pricy at 17,00 euro a bottle. there are every set of seats in the open with a view of the cathedrale and is located directly at the main train. all in all, a very good...

Kategóriák

  • Pizza Merülj el tökéletesen sütött pizzáinkban, amelyek kézzel nyújtott tésztából, gazdag paradicsomszószból és válogatott gourmet sajtok keverékéből készülnek. Minden szelet friss feltétekkel van megpakolva, biztosítva a minden harapásnál élvezetes ízélményt.
  • Cafés Bájos kávézók különféle frissen főzött kávékat és teákat kínálnak, könnyű harapnivalókkal, péksüteményekkel és desszertekkel együtt. Tökéletes egy reggeli felfrissüléshez vagy egy délutáni csemegéhez egy hangulatos környezetben.
  • Seafood Merüljön el a tenger legfrissebb fogásaiban tengeri ételeink választékával, amelyek pompás ételei kiváló minőségű halakból és kagylókból készülnek. Élvezze az óceán ízeit minden falatban!
  • European Élvezze a kulináris utazást Európa-szerte az általunk kifinomultan készített menüvel, amely eredeti ételeket kínál Franciaországból, Olaszországból, Spanyolországból és még sok más helyről, a legfrissebb hozzávalókat használva, hogy a hagyományos ízek életre keljenek.

Hasonló éttermek

Da Mamma Lucia

Da Mamma Lucia

Untermarkt 22, 82481, Mittenwald, Germany

Pizza • Seafood • Italian • European


"The tip came from a friend. Because after I don't know so well in the middle of the forest, I probably wouldn't have pushed the Ristorante Mamma Lucia so easily. I don't know where to park around the house because I parked my car somewhere else and ran a piece. At the entrance the boss stood by a table at the opposite end of the room at the counter and greeted me kindly. After only one table was occupied, I had free choice and put me in a corner on the window. I got the menu and then I was allowed to deepen in peace. In addition to the usual suspects there is a “Chef recommends page”. Spaghetti Pescatore lured me there with fresh seafood € 13.50. I find it nice that there are S.P. in four different sizes, I ordered it as 0.5 l. to € 3.50. In times when allergies become more and more a problem, there is a pleasant indication of gluten-free pasta in the map. Otherwise, the new EU regulation will be negotiated discretely on the last page. I find it less pleasing to note that additional changes will be made with € 3.50. In addition to a basket with fresh bread, the service with mineral water also brought me a pepper mill. The sight of my pasta not only allowed me to converge the water in my mouth, but led me to a glass of Prosecco 4 € for this beautiful food. Came with a branch currant on the edge of the glass Rare I have served this dish so appetizing looking and so temptingly fragrant. And how it tasted. I didn't need pepper or salt, let alone the parmesan at the table. The spaghetti perfectly al dente, wonderful the bowls, with the rest of the sea creature are in nothing. And at the end I carefully wiped the fine oil with the airy bread from the plate floor. A refreshment bag was ready for the fingers on a separate plate. If the noodles taste so good, I should also give a self-made dessert a chance. In addition to a Tiramisu, but Profiterols € 7,50 . And for this please an espresso macchatio € 2, . Wow, there was a lot of trouble decorating!! But the most important thing I found between the fresh fruits and a cream cake. Gorgeous creamy chocolate packed the loose pastries to the best filled with cream. Remember: this dessert makes happy!! And the espresso gave no reason to ****. A word to the institution. Much red and orange when padded, dark tables – it's okay, but nothing for history books; The most remarkable, perhaps, the slate plates as a place plate on the tables. The toilets are perfectly well maintained. Conclusion: I'm hungry again when writing, I still have to thank my friend for the tip..."