Perkins Bakery - Étlap

Carwanna

➤ 58 Salem Ave, 18407, Carbondale, US, United States

Meat • Casual • Cheese • American

---

"I have been dining at Carwanna for nearly 50 years. My dad grew up in nearby Simpson and when I visit family in the area I always make time for a lunch or dinner at Carwanna Lunch. The menu is filled with delicious offerings topped by my favorite, the chili burger. It's the best! Never found a burger that I enjoyed more than the Carwanna Lunch chili burger. If you're looking for friendly place to grab a bite to eat then try Carwanna Lunch. You won't regret it."

Steve Irene's Hoagies

➤ Rte. 6, Mayfield I-18433, United States

Pizza • Lunch • Cheese • American

---

"I really wanted to give a better rating , the tuna was great the wife said next day she ate the other half it was still excellent, but sorry to say, but cheesesteak I ordered seemed it was old meat left on the grill taste ,Lil dry, Lil taste of cheese."

Peanut

➤ 134 Cottage St #2807, Carbondale, PA 18407, United States

Bar • Pubs • Pizza • Lunch

---

"Local favorite bar. Excellent food and always friendly staff. My family had only a surprise party there and the owners went over and beyond to make it perfect! Wing sauce is a must when you go.. the “Garbage” sauce is a fan favorite!"

Mcdonnell's

➤ 7 S Main St, Carbondale Phone Number, Reservations, Reviews, United States Of America

Soup • Pasta • Coffee • Breakfast

---

"I was greeted very quickly and had a menu and drink in a few minutes. Everyone was very friendly and the food was great. The fried chicken was not greasy and had a great flavor. It was just before noon and there were customers inside but it wasn't crowded and it was quite. I ordered lunch, ate my food, and got some work done in under 40 minutes. You will need some quarters for parking but I spent less that $20 for a good meal. I would definitely recommend trying this place and I will be back for more."

Mcdonnell's

➤ 7 S Main St, Carbondale, United States

American • Fast Food • Breakfast • North American

---

"Have memories of this place from my childhood, haven 't been here in two decades. Decided to try it again after talking about it with someone. First and foremost, the most wonderful waitress. Not only friendly as can be, but fully honest about the menu, saying which were frozen items and which were made fresh in-house. Always appreciate the honesty. Ordered a house salad as I usually do, not much to say about it. You try one, you know what you get. Also an appetizer of potato pancakes, which while the waitress told me were cooked from frozen, also highly recommended. My god was she right, they were tasty as can be. Though I 'd say they 're more like mini hashbrowns, but super good and loved them. For my main, the special of the day meatloaf made in-house with 'red sauce ' which is basically just tomato sauce going by taste. Pretty good, a bit crumbly and fell apart easily, but completely devoured it along with the mashed potatoes, which were pretty plain but not bad by any means. Not the best example of meatloaf and mashed potatoes, but certainly not anything worth insulting. My side vegetable of broccoli though, completely overcooked steamed/boiled trash. Typical of most restaurants, so won 't be too harsh since it seems most nobody knows how to cook vegetables decently. Only ever been to one place that knows how to do it, and humorously it 's my local American Chinese spot. It 's a cozy spot with friendly service, and pretty alright food that ranges from bad to pretty damn good. I 'd recommend it for certain, and I 'll have to try a breakfast sometime here. The fact that I got meatloaf was a gamble, as most know meatloaf is a tricky thing to really get to be properly good. At average it 's just passable as food, but it takes a bit of effort to get really tasty, and this place nailed it, which impresses me. Could be better, but could certainly be worse, and I enjoyed my time here overall, especially thanks to the service which was just pleasant overall."