Pizzeria Cappuccino Da Pino

Am Steffensberg 1, 56850 Enkirch, Germany

🛍 Pizza, Pasta, Italian, European

4.1 💬 2019 Vélemények
Pizzeria Cappuccino Da Pino

Telefon: +4965416363

Cím: Am Steffensberg 1, 56850 Enkirch, Germany

Város: Enkirch

Ételek: 35

Vélemények: 2019

Weboldal: http://pinos-pizzeria.de/

"Melissa and I decided to give this place a try on our two night stay in Enkirch because it was one of the only places open besides our hotel restaurant that..."


Cím

Térkép megtekintése

User User

best Italian here in the environment!

Vélemények

User
User

noodle dishes, pizzas and salads are delicious from one to x, y, z all top!


Laura
Laura

We visited at 10pm to pick up 6 pizzas service was very friendly, pizzas were ready to take away in around 20 mins. All pizzas were simple but tasty ...


Dan
Dan

Melissa and I decided to give this place a try on our two night stay in Enkirch because it was one of the only places open besides our hotel restaurant that...

Kategóriák

  • Pizza Merülj el tökéletesen sütött pizzáinkban, amelyek kézzel nyújtott tésztából, gazdag paradicsomszószból és válogatott gourmet sajtok keverékéből készülnek. Minden szelet friss feltétekkel van megpakolva, biztosítva a minden harapásnál élvezetes ízélményt.
  • Pasta Élvezze a klasszikus és kortárs tésztaételeink választékát, amelyeket mind friss, minőségi alapanyagokkal és ízletes szószokkal készítünk, hogy minden falat az olasz konyha lényegét ragadja meg.
  • Italian Élvezd Olaszország gazdag és változatos ízeit menünkkel, amely klasszikus tésztákat, ízletes rizottókat, hagyományos hús- és tengeri ételeket kínál, mindezt autentikus összetevőkkel és szenvedéllyel készítve. Buon appetito!
  • European

Hasonló éttermek

Jugendstilhotel Bellevue

Jugendstilhotel Bellevue

An Der Mosel 11, 56841 Traben-Trarbach, Germany

Fish • Soup • Cafés • German


"We had made it 120 km in five and a half stages from Trier to Traben-Trarbach. Filled with several beautiful views, some sweating slope, some bottles mostly very good moss wines and many new impressions. Around 2 pm we reached the end of this year's autumn hike, the bridge between Traben and Trarbach. Until the departure of our train back to the local Münsterland we had time to eat, back in Rheine it would have become too late for it. From the bridge we looked down the river and saw various gastronomy facilities. The kitchen of the first destination, the new Moselschlösschen had already closed and pointed to its own pavilion on the shore with onion cake. But in the last few days, we had eaten them enough, we felt like a good lunch. So continue the waterfront down to the Hotel Bellevue. There we saw the map of the hotel restaurant with the hint of a small overnight card . We were a little insecure whether the hotel restaurant would host us even after heavy 120 km and accordingly no longer perfectly socially capable appearance. Our question about a place on the terrace, inside we would not have eaten in view of the elevated ambience, but was positive and very courteously friendly (of course they can eat with us... answered. So we took a seat on the terrace of Mosel and enjoyed this Art Nouveau building in all its facets. One should take the time, even if only terrace guest is to look at the house inside and outside. I've never seen a more magnificent Art Nouveau building in my life! I would have liked to take some of the table lamps inside! Also my wife was gone and gone.... The excellently trained service included the table in gloves and handed us the small afternoon card. A bottle of water and two glasses of dry Riesling (Peter Kallfelz Hochgewächs were ordered quickly. The small card can be seen on the HP of the hotel, we ordered from it: Appetizer: Hearty Moselish marmitschesuppe (Kalbfleisch, Paprika, Onion, Kraut Saure Sahne € 7 Consommé vom Rind Herbal Fledle, Vegetables € 7 Both soups were well prepared, Madame was happy to finally taste a good appetizer again. My marital soup (I can only type this, not speak out reminded a little of my grandma's goulash in childhood days, very deculent, spicy, but after 120 km in the legs exactly the right, it was delicious. As main course: Dried beef tongue Rieslingsauce, parsley potatoes € 16 Fried slices of napkin dumpling on mushroom cream sauce € 14 Madame was able to taste her dumplings and had nothing to do with taste and preparation. After 6 days of Moselkit, I had a desire for something special and ordered the tongue, again a memory of childhood when tongue was served after the slaughter days. A wonderfully delicately cooked tongue in approx. 1 cm thick slices were served, the soup soup was excellent. This court was a worthy conclusion of our hike on the Moselle. Two espresso formed the conclusion. We are already thinking about continuing the hike from Traben-Trarbach and wondering if the Hotel Bellevue also lets hikers return for one night. This was chased and firm when we continue to hike the Moselsteig, Hotel Bellevue will be our starting point. Also on a hike upscale gastronomy is always a pleasure!"

Ristorante - Pizzeria Costa Smerlda 2 Gaststätte

Ristorante - Pizzeria Costa Smerlda 2 Gaststätte

Brückenstraße 21, 56841, Traben-Trarbach, Germany

Pizza • Cafés • Seafood • European


"General We have been a group of 8 cyclists, after 40 km of bike were correspondingly hunrig and the great view of the Moselle has animated us for dinner there. We should let it stay, at least I wasn't good for dinner all night, that was when it was out again. As I said, 8 main foods and salads and all right was just the salad... a small tip for dealing with customers to the Costa Smeralda team, if of 8 people all 8 people are super disappointed by food and that you also share, you can't just stand up with the shoulders and say: I give up and that as boss... Even if we have been a group on a short holiday on the Moselle and you think: we don't see them here anyway, so something unfortunately also speaks around in the long term and the beautiful view of the terrace unfortunately does not compensate everything. And Tagiatelle with Gorgonzola then belongs to Gorgonzola and also some cream to it and non-smoky, boiled noodles with flour pampering, but without Gorgonzola, that is also not better with dried parsley, unfortunately, and that was the same with the Tagiatelle with pifferlings and also with the barely edible pizza. At the end, then from the full price, where more than half on all plates was on him... Well, our group was super disappointed, hungry and I was also bad for the whole evening until the noodles were back out... a big day in the beautiful mosque and at the end everything was broken by a bad food. Operation The waiter who served us was really nice, has immediately passed our complaint and has brought his boss, so if possible his best given. Eat 8 main dishes (Penne Gorgonzola, Penne with pifferlings, lasagna, pizza and a salad as an appetizer. Unfortunately, all main dishes are not recommended. Noodles completely saltless and boiled, Gorgonzola misdisplay, for this a lot of flour pamps, the same among the bad pifferlings, which unfortunately also only came with flour pamps and crispy noodles. The pizzas were black at the edge and raw in the middle (cheese and tomato sauce also belong to a pizza standard, right? There is a star for the salad that was really good and also tasted! The ambience We sat on the terrace with a direct view of the magnificent Moselle. You're right there. The guest room is pretty friendly. Inside I would not have reserved a table in the offer in Traben-Trarbach, because there are much more beautiful and cozy local cleanliness in the immediate vicinity The toilet was handed over by an ice cream counter and considering that food is used and eaten... Dear restaurant team there are sometimes cleaned! The toilets are in the basement, which is not bad, only you have in the basement."