Pizzeria Portofino - Étlap

Osteria La Torre

➤ Hafenstr. 12, 18546 Sassnitz, Rugen Island, Mecklenburg-West Pomerania, Germany

Pizza • Cafés • Burger • Seafood

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"Wir waren zwei mal binnen weniger Tage dort. Ich hatte insgesamt die Lasagne Classic, Feigenrisotto und das Tiramisu. Alles war hervorragend. Das Risotto hatte eine perfekte Konsistenz, die Mischung der Süße aus Feige und herzhaft aus dem Speck waren super. Auch die Lasagne war toll: keine Fettpampe wie häufig, sondern sehr fruchtig, super Zutaten. Das Tiramisu war ebenfalls ein Gedicht. Der Service ist zudem große Klasse. Ausgesprochen freundlich ohne aufdringlich zu sein, höflich und zügig. Leider wurde beim ersten Besuch die Vorspeise vergessen. Darauf angesprochen wurde aufrichtig um Entschuldigung gebeten und das Dessert ging dafür auf's Haus. Wir kommen definitiv wieder. Für uns eins der besten Restaurants auf Rügen."

Gastmahl des Meeres

➤ Strandpromenade 2, 18546, Sassnitz, Germany

Cafés • Hotels • German • Seafood

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"Spend a few hours in Sassnitz on a windy cold day. So we just step in to get a hot coffee and warm up ourselfs. The restaurant is nice, staff friendly. The look into the menue made us hungry... The portions at tge neighbours table...looks big... So the price is abit high, but still ok."

Konig Gustav

➤ Hauptstrasse 10a, 18546 Sassnitz, Rugen Island, Mecklenburg-West Pomerania, Germany

Cafés • German • Seafood • European

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"the cook and the owner had worked in Mallorca, as we were told. As far as the Spanish food goes in the restaurant. The main ingredient is definitely SALT! We usually use additional salt and pepper in restaurants, so we know what we are talking about. But here the food was soooo salty (especially the paella and the pan roasted potatoes) that it was no longer to eat. The cook must have been really in love (like a common German proverb state)"

Olympus

➤ Hauptstr. 65, 18546 Sassnitz, Rugen Island, Mecklenburg-West Pomerania, Germany

Tea • Greek • Seafood • Delivery services

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"I'm looking forward to Olympus because of the good reviews. Food was plentiful, even if most dishes have the same sides. The same salad, the same fries and the same rice. If I stop here, 4* would be okay. But no. I asked for a glass of water for my medicine. No problem she did not mention was the fee of €0.50. Up to 3*. Then the bill came. We draw our MasterCard, answer was “we take no cards”. Even you're a couple next to us. What I pointed out. Instead of responding gently “We only accept the German EC card”, the waiter, guess he was the owner, replied: “You have no German card!!! You!!” If you need to go there, take cash and make sure that there are only a few guests. Otherwise you will get a meal you will never forget."

Kutterfisch Manufaktur

➤ Hafenstraße 12D, Sassnitz I-18546, Deutschland, Germany

Soup • German • Seafood • Fast Food

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"Cutter and Coastal Fish Manufactory, with the largest fish counter on whole rugs, I have to go! I admit that I am currently a little pampered with fresh fish, after all we have just sailed the south-Swedish coast and half Bornholm and there are plenty of really good fish farms and incenses. But the Sassnitz manufacture can also be seen. It is located on the old port and offers maritime flair. At the first moment it acts like a fast restaurant, or like a canteen. You order and pay at the counter and then find a place with your tablet. The place is located next door... or in beautiful weather outside. We were very pleasantly surprised! The dining tables are located in a large space with panoramic windows and views of the port. There are individual niches and compartments and a “open” ceiling under which not only a lot of maritime decoration could be found, but also an old sail of a traditional sailor. Very nice furnishings! All picobello clean! Back to the counter, which is really a huge counter, with a very good selection. Fish in all variations fresh, smoked, processed in savory marinade or as salad and of course fish rolls. Delicious! We chose Matjes, normal and in Bärlauchmarinade. Since I was not allowed to add gluten-containing rolls due to food intolerance, and I had finally thought of taking my own rolls (welded, I asked the nice seller to put the beard liquor on my rolls. No problem until I get to the checkout. The cashier didn't know what to calculate. The colleague gave her the usual weight, which usually lies on a matjes fish bread. (Shouldn't be a problem. She then pointed out to me that this is a “exception” but the boss does not wish this. He doesn't want to bring his own bread. Chief, if you read this, tell me how to handle it as an allergy sufferer? Because you don't have gluten-free rolls! I don't ask, so I'll take one. And for hygienic reasons also welded in the original packaging. Where's the problem? Or should I actually order a fish bun without a bun, and then give it to myself in the quiet corner? Your fish was super tasty, I would also come back – but not without my own! Best greetings from the farmer;"