Royal Thai Bistro - Étlap

Zen Ramen Sushi Burrito

➤ 8534 S Tacoma Way, Lakewood, 98499-4690, United States Of America

Food • Lunch • Casual • Healthy Options

---

"Honestly the taste was alright, the chicken buns lacked the sauce, theyre usually generous with. They are also known for their beautiful presentation for their Sumo Chicken Katsu Dupbap felt very sloppy and I barely have enough rice, some of the chicken felt dry and hard to chew. also I didnt get my extra sauce. Ill always have love for this restaurant, just didnt deliver the quality and quantity I always know they do."

Happy Teriyaki.

➤ 4027 Tacoma Mall Blvd, Tacoma, WA 98409, United States

Sushi • Casual • Asiatic • Japanese

---

"I really enjoy the food here. My family and I usually get the Cali bento, which has a good variety of food as well as a generous serving chicken katsu, chicken teriyaki, tempura veggies, rice, steamed cabbage, and California rolls. The California rolls are consistently not to our liking, but that's probably just us. Also, their spicy chicken teriyaki is pretty good. A bit on the sweeter side and not spicy enough for me, I'd say maybe 2 out of 5 on the spiciness.Otherwise, we really enjoy getting food their.Parking: The restaurant is located among several other businesses that share the lot. Getting in and out sucks and the parking can be sparse when the area is busy. Of course they can't control the parking situation. Just be aware if it is your first time there."

Primo Grill

➤ 2701 6th Avenue, Tacoma, 98406, United States Of America, 98406-7200

Bars • Italian • Seafood • Northwest

---

"From Maryland, where good food is easy to find, unlike Washington. With that out of the way, Primo's is about as good as your going to get. Food is excellent. Service is great and you don't have to worry about tipping (which is a backward culture anyway), since Primo's does an automatic surcharge. Whatever! You do you, Primo...I would classify Primo's as a neighborhood gem. You feel like a winner when you dine there. It took me long enough to find good food here in WA, and I'm thankful. We'll be back."

The Table

➤ 2715 6th Avenue, Tacoma, 98406, United States Of America

Meat • Cheese • Northwest • Ice cream

---

"This place was recommended by another restaurant staff at place we dine at quite a bit. Pretty good place to start for a recommendation. There’s only street side parking and that can be a little tough but it’s worth it. The service was great, friendly. The place is not small but close and cozy. The food varies with availability but it’s hard to imagine that they don’t make the best of what’s available on a weekly basis. We had the Mac and cheese gnocchi— fantastic! We also had a fresh beet and squash salad— great. Main courses of an earthy broth sturgeon dish and a parsnip dish with risotto. I know, parsnips, but it was really good. Good wine selection too."

Texas De Brazil – Tacoma

➤ 4502 S. Steele Street, Ste. 1340AWA 98409, Tacoma, United States

Full • Steak • Steakhouse • Bar-Lounge

---

"We went for Father’s Day so obviously it’s busy. It’s not really all you can eat meat when there’s barely any meat coming to your table. We were sitting for an hour and had about 3 pcs of meat. We understand that it was busy but then people made advance reservations so they should have been aware of the expected guests for that weekend. The meat do not come to your table that often. A friend of mine went the night before and they too had the same horrible experience. They’re stingy and total ripped off for the price. The value of food that I actually ate would have been under $40 for both me and my husband. But I paid $200 tip etc. We got frustrated and just left and will definitely NOT going back to this place. We’ll stick to Fogo de Chão if we are to visit another place like this concept. I’ve been to Fogo a few times… In fairness, our server was really nice and I feel bad that he had to apologize so many times to angry and hungry customers for the incompetence of their Kitchen or executive chef who would have been responsible for the quantification and workflow in the kitchen. Unless their upper management advised them to be stingy and deceive their customers purposely. Please, save your money and go somewhere else. Not worth it. Their sides not even that great. Just go to a regular fine dining restaurant instead if you’re willing to spend that $200 , you’ll have better chances of getting your money’s worth."