Ruby Tuesday - Étlap

Ponchito's Taqueria

➤ 3800 New Ct Ave, 13206, Syracuse, United States

Seafood • Mexican • American • Breakfast

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"terrible service! we order $50 orders weekly, and the last 3 orders and service were terrible! never again and the manager seemed to care when I tried to explain it to him. an order did not arrive until 3 hours after the ordered and expected time of arrival, yesterday ordering was a mess ordered and paid for 2 tacos, only received a specified no hot sauce received hot soße, specified no wobble, received wobbles, etc. when we asked for our order, we have incubated, not how they should treat a customer, let them get a loneliness!"

Goodies Mediterranean Cuisine

➤ 3605 James Street, City Of Syracuse, 13206, United States Of America

Grill • Greek • Lebanese • Mediterranean

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"This was my first visit to a Mediterranean restaurant my waitress was very patient and explained to me the whole menu. I found the food to be good, I don't really have much experience to compare it. But it was good for a first timer. I need to look for other Mediterranean meals and then come back and update this. But now I believe that 4 starts are right."

Grimaldi's Luna Park

➤ 6430 Yorktown Circle, Town Of De Witt, 13057, United States Of America, Town of De Witt

Pizza • Cafés • Seafood • Italian

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"This place is amazing. Thomas is one awesome waiter and very knowledgeable on what they offer. Place is clean and the ambiance is calm a nice balance between noise and being able to have a calm conversation. Highly recommended and would come back."

Marko's Golden Spike

➤ 411 West Manlius Street, Village Of East Syracuse, 13057, United States Of America, EAST SYRACUSE

Pubs • Seafood • & Grill • Burgers

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"During our family roadtrip to Syracuse, we actually had the intention of visiting one out of two popular food establishments but to our dismay, they were first come first serve only and had too long of a wait. This actually worked out in our favor as that was the reason we stumbled upon this hidden gem! Not to mention, it was a bonus that this spot has its own free parking lot as that was also the other struggle we were facing with the more popular establishments in the downtown area. Upon entering, we walked into a completely empty dining room. No employees, no customers. You can imagine our slight confusion and fear about whether that meant this wasn 't a good spot to be. We then realized that down the hall on the left, there was a bar area which was very lively and filled with people. Back to the dining area, there was an employee who had already seemingly clocked out, who asked if we had been helped yet, and when we said no, he went to the kitchen to grab the hostess. The waitress then told us we could seat ourselves wherever we liked, so we opted for some high chairs and a table near the side of the restaurant. We were quickly offered menus and drinks. As for food, we ended up ordering a bunch of dishes to share: BANG BANG SHRIMP TACOS WITH TORTILLA CHIPS SALSA: I was pleasantly surprised by this dish which actually might be my favorite out of everything we had. The shrimp were of good size and tender. The portions of the entire dish were really good as well. CHICKEN TENDERS WITH SWEET POTATO FRIES: The tenders striked me as being hand battered and had a nice, light crisp to them. Their honey mustard sauce was homemade and so good that we had to ask for more! The sweet potato fries were a $2 upcharge but worth it in my opinion. I thought it was interesting that they served them with a side of maple syrup versus an aioli (which we pair it with typically in Canada . SPIKE BURGER WITH HOMEMADE CHIPS: I requested my burger to be medium and it was exactly that with a nice light pink center. The brioche bun was soft and the meat had a really nice char to it, tasting like it came straight off a grill. The homemade chips were also such a good call, as they were so light, crispy, and not greasy at all. PHILLY CHEESE STEAK WITH CRINKLE FRIES: If I had to pick my least favorite dish, it might be this one as some of the meat was on the drier side. I 'm also not the biggest fan of crinkle fries as they 're very potato y and soft, and I definitely felt they could be crispier. This was a Wednesday special though! CEASAR SALAD: A regular 'ol salad, I don 't have much to say about it other than the fact that I wish there was a little more dressing. Service was very friendly between both the waitress and the nice gentleman (owner? who came out to say bye to us and have a chat when he found out we were from Ontario. Our waitress came by multiple times to check up on us, gave us extra sauces without hesitation, and made sure our glasses were full. This place has a really cute vibe to it, between the decor with neat trinkets, as well as the soft music in the background. Note: there is a 0.04 cent per dollar charge for credit card payment."

Joey's Italian Phone Number, Reservations, Reviews

➤ 6594 Thompson Rd, Joey's Italian Restaurant Phone Number, Reservations, Reviews, United States Of America

Soup • Fish • Pasta • Cheese

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"The food was excellent, the service was outstanding, and the atmosphere was very welcoming. We had a large party, and they were very accommodating to our group of 9, provided attentive service, and the food was hot and fresh. Our glasses were never empty either, which is a testament to the awareness of our lone server. I was in from out of town and cannot wait for my next visit to Syracuse so I can go here again."