Ruthie's Steak Seafood

Wow, is everything I can say. Our server was okay. Lack of knowledge of presentation and quality, but attentive. But the kitchen. Sad, very sad. Lamb. 10oz. 6 ounces. I said that was the precooked weight. Lol. The meat was the size of half a dollar. Royal crab. 16oz. Served two shrunk legs cut the middle and not even cut at the joints. So bad. Avoid, if possible.

Ordered the lamb frame listed in the menu as 10oz. I understand it's the weight with bones. But then the list is a French lamb chopper and not a rack. Hardly four bones and not even 2 ounces of meat. And the so-called 16 ounces King Crab. Beverages were good and it is always nice to have brought warm sourdough bread to your table. Only too many negatives for a restaurant that is described as ?fine gastronomy?. It's not close. Safe bet is to order Steak and keep it easy with ordering medium or good.

The ambience is beautiful, the restaurant is small, only 12 tables. Very intimate feeling. I can't believe I've come to Grand Falls for 8 years and I've eaten here for the first time tonight. The beverage card is expansive and the drinks we tried (Royal Flush and Ruthie's Grand Old Fasion) were excellent! We have the French Onion and Lobster Bisque soups as appetizers and they were both amazing and fill. The portions are massive, so you are not afraid of the prices on the menu. My husband ordered the Surf Turf and he swore it! It looked delicious. I ordered the short rib. I don't enjoy the short rib as much as my husband enjoyed his food. It was dry and reminded me of a pot roast that I can...