Rye Project - Étlap

Dancing Yak

➤ 280 Valencia StCA 94103, San Francisco, United States

Meat • Asian • Chicken • Cocktail

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"Went for lunch on a Saturday. It was empty for a while at noon when they open , then more people arrived later. The server Bupesh (sp? was phenomenal. He took great care of us. He was also the bartender LOL. We truly enjoyed the cocktails! Mixologist level for sure. As for the food.. blown away!! Probably the most delicious Nepalese we've ever had. Kale chaat was so good. Pork momos so yum. Spicy cauliflower was divine. For mains, the shrimp and salmon biryani was delicious. The okra, bhindi masala, was really good. We were pleasantly surprised by everything. We walk by this location in the Mission all the time! Glad we finally gave it a try. We are definitely going back!! Winner."

Oki Sushi

➤ 1740 Church StCA 94131, 94114, San Francisco, United States

Salad • Asian • Sushi • Seafood

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"Indoor dining is not available yet at this restaurant. Ordering takeout is very simple, just a quick phone call away. I highly recommend the Oki combo, which includes a California roll, 6 pieces of nigiri Omakase, and 4 pieces of omakase sashimi for $26. It's a great deal and very filling. The ramen here is also delicious. While the individual rolls like the Lion King roll or 49er roll are okay, they can feel a bit pricey compared to the Oki combo, which has similar elements and more for the same price. Individual rolls are around $15 each, while the Oki combo is $26."

The Morris

➤ 2501 Mariposa StCA 94110, San Francisco, United States

Wine • European • American • Desserts

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"Really phenomenal flavors with fresh seasonal vegetables, the dishes at The Morris leave you satisfied and satisfied. The smoked duck is obviously a highlight, but its vegetables are not to ignore! The atmosphere is relaxed, the staff is knowledgeable, the service was fast and the attention to detail was there. I think this restaurant is with similarly expensive inventive new American restaurants in the area, and should be skipped?t."

Piqueos

➤ 830 Cortland Avenue San Francisco, CA 94110, 94110-5631, San Andreas, United States

Meat • Cheese • Seafood • Peruvian

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"we come here about 4-5 times a year because eating is consistently good. we started with a fungus emdanada, which was hot with a butterfly flare crust. we had the thunfish and the salmon as our head, and they were moist and tasty, especially with the roasted wobble and the litts of red wobble. the sauces were all delicious and compliment the food. it is still a popular place to go!"

Oren's Hummus

➤ 71 3rd St, 94104, San Francisco, United States

Tea • Kebab • Catering • Desserts

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"I love hummus and can make a meal out of it any time! I ordered the wheat pitas, and I think I like the regular better. I ordered the basic hummus order and a side of falafel. I forgot to have them hold the oil so do that if you don’t want the extra fat. The hummus and falafel tasted great. They had baclava but had honey. No other vegan desserts. #Veganuary"