"Service was Awesome, our server Zach was very efficient and well mannered, non stop service, knowledgeable of menu. THE FOOD HOWEVER WAS VERY DISAPPOINTING, PRESDNTED WELL EYE APPEALING BUT TASTE WAS PRETTY BAD, ESPECIALLY THE OVER STUFFED CRAB, STUFFED WITH TASTELESS DRY BREAD AND SOMETHING THAT WAS NOT CRAB, MIXED SO TIGHT YOU CO U LD HARDLY PIERCE IT WITH A FORK HAD TO COVER WITH TARTAR SAUCE TO ACHIEVE TASTE AND MAKE MOIST THUS GIVE SOME SORT OF FLAVOR.!.THE FRENCH FRIES WERE COLD PITIFUL, VERY SMALL PIECES, HARD/ TOUGH, SEEMED HOURS OLD. THE HUSH PUPPIES were also alittle TIGHT OVER MIXED,CHEWY. SORRY TO SAY I HAVE DINED AT THE ESTABLISHMENT for years and have brought guests here to eat seafood. BUT I WOULD BE TOO EMBARRASSED TO BRING ANYONE HERE UNLESS THE KITCHEN RE WORKs THEIR RECIPE FOR SOME OF THE DISHES OR TEMPORARILY REMOVE THEM OFF MENU...TRUE YOU WILL SEE THAT THE PRESENTATION of the food looks very Eye Appealing BUT that's as far as it goes..TASTE is beyond DISSAPOINTING Costly to the dinning guests...I Know prices are high for Crab meat, but TAKE it off menu UNTIL it's worth some flavor..The Thin Fried Fish is Still a Classic. Very Good. FLAVORFUL BATTER N SPICES. The coleslaw is still tasty too. SEE pics of EYE APPEALING Entrées on some of the dishes BUT beware of lack of taste. HOPE NEXT VISIT WILL YIELD MORE THAN 2 STARS"
