"First time visit to 'Romana ' with my brother in law , Tues evening and we were asked if we 'd made a reservation! It was just before 7pm the place was pretty empty but a few tables were already reserved inside and also out on the terrace, we had no problem getting a table for two. A friendly waiter took our drinks order and shortly afterwards our dinner order e.g. 2 x rump steak with roasted sliced potatoes with a side salad. The steaks were done to a treat, I found out from the ' head waiter ' that the chef gets his meat from South Africa. Dessert was a portion of traditional Tiramisu with two scoops of vanilla ice very tasty. The Italian speaking waiters were all very polite and friendly , service without any stress, comfortable atmosphere, certainly worth a second visit in the near future."