"The food was absolutely delicious. I had two of the Gourmet Street Tacos: Moroccan Shrimp and Fish. The ingredients were fresh, the sauces were subtle but terrific, and the proportions were very generous. My husband had a chicken-fried steak special that was excellent, and his on-tap beverage was delightful. For dessert, the Tres Leches cake with strawberries was incredibly good. The service was just okay. We tried to order several things but were told they were out of those. The food took quite a while to get to us and the waitress's attention was elsewhere most of the time. The atmosphere left a lot to be desired. There was a private party upstairs, so we sat in the basement bar area. It was a bit gloomy, and the kitschy decor didn't help. Next time, we hope to sit upstairs. We look forward to trying more of the interesting menu. Wheelchair accessibility: Upstairs might be accessible, but the basement/bar area was not."