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Nepali Chulo

➤ 3376 S 5600 W, West Valley City I-84120-1318, United States

Cafés • Pizza • Asian • Lunch

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"I've been to Nepali Chulo many times, and I've never been disappointed. The service is always attentive and caring, and the food is out of this world. The flavors are so succulent, rich, and flavorful that I can't help but moan in enjoyment the entire time I'm eating. It's truly exquisite!My favorite dishes are the Tikki Masala, Lamb Curry, and Butter Chicken. The Tikki Masala is a creamy, tomato-based curry with tender chicken tikka. The Lamb Curry is a hearty, flavorful dish with tender lamb chunks in a rich sauce. And the Butter Chicken is a classic dish with succulent, juicy chicken in a creamy, buttery sauce.I also love the cheese naan and pakora chicken appetizer. The cheese naan is soft and fluffy, and it's perfect for scooping up the curry. The pakora chicken is crispy and flavorful, and it's a great way to start your meal.If you're looking for a delicious and authentic Nepalese meal, I highly recommend Nepali Chulo. The food is amazing, the service is great, and the atmosphere is cozy and inviting. You won't be disappointed!Here are some additional details about the food and service at Nepali Chulo:The menu features a wide variety of Nepalese and Indian dishes, including curries, tandoori meats, and vegetarian options.The food is made fresh to order, and the flavors are bold and flavorful.The service is attentive and friendly, and the staff is always happy to make recommendations.The atmosphere is casual and relaxed, and it's a great place to enjoy a meal with friends or family."

McDonald's

➤ 3464 W 3500 S Salt Lake City, UT 84119-2563, United States

Tea • Cafés • Burgers • Fast Food

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"extremely rude worker! during the ordering on the laufwerk thru I told this worker that I wanted two bar b que and two sweet and acid sauces with my 10 pieces chickenugget combo. she did not ask me what size I wanted and calculated myself automatically for a big order. I had also commanded two and she missed an article on the second and we had to adapt them both to the first window. When I reached the second window, I mentioned the two barb queues and sweet and acid sauces, so that she would not forget and she told me that the 10 pieces came only with 2 sauces and I had to pay 25 cent for the others. I told her I asked the sauces before I paid, and she would have charged me. I then asked her if I could pay the 25 cent with my card and she said I couldn't. I've always asked about the sauces, and she's gone. after a couple of moments and she gave me the wrong sauce, she finally gave me the sauces. when I drove away, she called me a b h. extremely bad customer service. I ordered the same at this place and never had a problem about sauces from any other worker."

Applebee's

➤ 2175 W City Center Court, West Valley City, UT 84119, United States

Burgers • Chicken • American • Fast Food

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"I really felt like a steak tonight. but when I got that, I was ready! I asked about medium rare .. that was less rare than medium. not only that. I never had to eat a steak with my hands before cold! it's like a burger! because the knife couldn't make the job. I had also asked that a1 sauce nope did not get it. also got regular milk instead of chocolate, and then I never got a drink. I'm at a truck stop and I don't have any chance to cook that anymore."

Rancherito's Mexican Food

➤ 3455 S 5600 West, West Valley City, 84120, United States Of America

Lunch • Mexican • Fast Food • Vegetarian

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"The little girl that was in the drive thru the Friday 21 at 6 pm was upset and very angry. Please TRAIN YOUR STAFF... she took my order completely wrong and I didn't notice until I arrived home. How they dare to ask for tips??? The good thing was they charge me less money, not even for what they gave me"

Café Zupas

➤ 2927 S 5600 West, West Valley City, 84120, United States Of America

Cafés • American • Vegetarian • North American

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"If it doesn't wait for the Loooong in the line, it would certainly be 5 stars. The food's done for it, right? I never understand the thought process of making food for people online orders priority for those who are in line... Online orders, makes sense, we all do it. Is there another solution besides manufacturing in line customers watching other orders being made before they are made? At a point because I stood on the line for so long, I counted over 15 online orders before the 3 people were served in front of me-the guy just wanted soup! Okay, there was a big catering order-- but must this be done at the front service counter, and we all observe how the stacks of plates are made and fed before we even take 2 steps towards register? It's always hard for a lunch place to return when you know that in line 2x longer than it needs to eat. Vent over, thanks for listening:"