"went to lunch here, ordered the pork steak with spatzle and sauce, my wife ordered the rump steak medium. her steak showed herself extremely rare, so she took it back to cook it for longer, but she simply had to wait the whole plate in the ones that. something worked, but meant that we had to wait for her an additional 15 minutes. so mine was very cold. service was typical German. slow and as if it really doesn't matter what they want. but the spatzle was good, and that was clear. this place is really only for kiosk food, chicken and pommes, nothing more."