"As we were staying one night in the hotel which is a bit out of town, we had dinner in the restaurant. Our meals were all very good and the service fast and professional. We were 3 and took, Forellenfilet (trout with potato salad, apple onion relish and butter croutons (14.90 € . The portion was generous and the tasty fish fillets lightly pan fried. vegetarian pasta thick band pasta with tomatoes and zucchini and avocado pieces in a cream sauce with grated cheese (12.60 € . Thoroughly delicious and fresh but too much pasta for me to get through. Arnstädter Bierfleisch goulash with beef from Arnstadt cooked in a dark beer served with red cabbage and the famous German dumplings (14.90 € . Good quality and delicious. We drank the local beer (interesting and soft drinks. We ate in the winter garden, a huge restaurant with high glass ceilings (see photo . A good evening with very good food."
