"We arrived on Saturday at 9:30 a.m., there were many parking spaces on the property shared with other companies. Don't wait to come or sit. The place could use an upgrade. Customer service was efficient and friendly. Spanish and English are spoken here. Many options on their menu. We ordered coffee, pork chops and chilaquiles. It took about 10 minutes to get our food. The pork chops were served with the selection of eggs and the selection of potatoes (hash browns or land potatoes). Pig chops were very juicy and delicious. Chilaquiles were served with Carne Asada (choice of cooking), choice of eggs and one side of delicious spicy salsa. The court was delicious, but Chilaquiles were cold. Then I was charged, and I had to pay in the cash register. Would go back."
