"finally it made stages, and glad I did. this is a special culinary experience that I find enjoyable, but it may not be for everyone. think about omikase, where what they eat is left to the chef. when we read older reviews, it seems that a list of ingredients that are used are presented, but that was not the case for us, we were only asked about allergies. we started with a cocktail in the front living room and then invited to sit at the table and start an epic journey. no menu is presented, and the cooks begin to cook and present them with a beautiful and tasty dish after the other. chef evan and his helper are clearly very talented and make preparation and plating easy, but the aromes, textures and combinations are complex, and it doesn't all coincidentally come together. we have experienced this type of eating a few other paintings on other places, and the feeling that it is really a rare experience and I think the time and cost worth. if they have the opportunity to book, I strongly recommend that they try."
