"General The ski chalet in Oberbeuren has been recommended to us by regular guests, and it was a pure fall still it became us in any wise bored. Mr. Barbas the boss of the house served us quickly, politely and always the right answer for questions because we were new. Operation courtesy, quick and always the right one in the sleeve we wanted, a wrap around everyone should enjoy.From Aperitiv to Tobleronemous everything Perfect The food We had carpaccio a la chef marinated with olives fresh lemon for a long time not eating such fine carpaccio without parmesan but with sardieschem pecorino and the sardies briefly roasted with oyster mushrooms as an appetizer very fine. As the main course, very fine regional cuisine of the onion rust roasts from the young bulls was roasted exactly to the point and the Allgäuer Skipfännle was prepared with fresh onions. The Ambiente Hüttenkarakter with fine ambience to the Landhausstiehl Cleanliness Restaurant and toilets were clean and tidy"
