"To start off, the only reason I'm giving 3 stars is because of my server. She was very attentive, she kept checking on us to ensure we were ok and was very apologetic to the issues I had with my meal. But now to the main attraction, the food. First off I ordered the ribeye steak with loaded baked potato and house salad. The steak didn't have a sear, it was tough and rubbery. The salad, if you would call it that was lettuce, onion and a few cherry tomatoes plus the dressing of course. Then my loaded potato, had cheese melted on it and butter and sour cream on the side. After taking a few bites of the potato, I notice something black at the bottom. Don't want to call it mold but it was moldy looking. When examining the outer skins it wasn't bruised which leads me to think whatever it was started from the inside. Oh and let's not forget the lemon drop. It was by far the worst lemon drop I've ever had. I'm no professional bartender, but I could've made a better lemon drop with my eyes closed."
