"Meh. This was our go-to Thai restaurant for years. But lately, we have been sorely disappointed. It’s take-out only now. My guess is that COVID has thinned out staffing, as there appears to be only two people working; the kitchen and the counter. When you call, you get a busy signal most of the time. When you get through, it goes to a message which tells you to walk in. When you’re standing at the counter, the phone rings and rings and goes unanswered. Wait time is 50 minutes after ordering “in person”. Every curry dish seems to be made with the same curry sauce, even the ginger green beans, which isn’t supposed to be curry at all. The staff is very nice, but clearly over-worked and very frustrated. I also have to assume the kitchen is in the same shoes. The food isn’t bad, but the magic is gone, so I have to assume the cook that provided that magic is no more. I really hope they find their way back soon."
