"Mediterranean Food is the Delicious Equalizer! If there are vegans and carnivores in your group, you cannot go wrong with a Mediterranean Restaurant. Delicious options. Quick and friendly service of delicious food from start to finish. We began with ice waters and one from our party ordered a freshly squeezed juice, the Honeymooner. Ingredients were carrot, grape, and cucumber. Fresh is an understatement! This was delicious and refreshing after a humid day. Appetizers began with hummus, the entry level appetizer that sets the dining experience. What a delicious treat! The right ratio of chickpeas and tahini topped with olive oil and spices. A fresh slice of tomato and cucumber. Wonderful to dip pita in this. Next was an order of Sfiha. This was a scrumptious dish of sautéed lean ground beef, lightly fried pine nuts, onions, tomatoes, and herbs folded into a pita pie and topped with cheddar and scallions. We had to pace ourselves to save room for our main courses. First main plate was the Chicken Curry Pitza. This was a crispy flat pita with honey dijon topped with curried chicken, peas, sliced onions, banana peppers, and fried onions. If you like savory, spice and a tiny hint of heat, this is a great option. Next was the Flavor Savor Special. Proper name! Highlight were the chicken mishwi and beef kafta that sat on a bed of rice with vermicelli and served with fresh greens, more yummy hummus, and falafel. This hits the flavor wheel. Moist, savory, wonderful balance of protein and carbs. Small shop that offers to-go traditional desserts single to a family pack. No room for dessert and to go boxes were needed."
