"We have rarely disappointed with the food at Tortilla Press Cantina. Tonight was no exception I ordered the steak and wild mushroom quesadilla from the seasonal menu, and although it was more like a taco (the tortilla was not grilled) it was still delicious. Also the pepper pot soup with crabs was very delicious. My wife had her favorite, the pulled pork sandwich with sweet potatoes. For Dessert we shared a delicious Churro ice cream. The live music, a guitarist who plays holiday moods, was cheerful and complete, and the waitress was prompt and friendly. I will not lie, even the best restaurants can end up a night, and if you visit one regularly, it must happen on rare occasions. It wasn't one of them, it was a perfect night out."
