Utforsk restaurantmenyer i Zuerich

El Alebrije

➤ Weinbergstrasse 107, 8006, Zuerich, Switzerland

Full • Lunch • Brunch • Mexican

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"It is the most sophisticated Mexican restaurant that I am aware of (I know a few in both, Zürich and some other European cities). We went through a series of courses (5) plus a dessert, a fixed menu. All went very well. The food was really carefully prepared, with professionalism and (I would say) passion. The taste of each serving was superb, but also the aesthetics of each dish. The local is at a new place for this restaurant, since a few weeks ago, and so it requires some more running to improve and mature, but I think it is only a matter of time. The cocktails are unique, creative, tasty, phantastic... Really. Apart from some time to refine their decoration and products, I would only think that they should only make a bit of an effort to drop their prices a substantial percentage... I found it somewhat expensive, even for Zürich..."

Nooch

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8005, Zuerich

Asian • Sushi • Fusion • Japanese

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"Large portions, slow service had to wait over an hour for the main course. Tasteless noodles had to search for the vegetable. My son had sushi to start with, which was not too bad. Had to sit on uncomfortable bench table, with other people . Wine was really cheap table wine for chf 9.50 . Toilets smelt. It was meant to be a quick bite after the Cinema, which ended up being an 90 minutes. All round not up to normal Swiss standards."

Wild West

➤ Winterthurerstrasse 175, 1204, Zuerich, Switzerland

Swiss • Lunch • Buffet • European

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"Always passing by I wanted to visit this place since quite a while. Finally yesterday we made it and I was very positively surprised. It was quite late already and I wasn’t even sure if the kitchen was still open. But they made every effort to still serve us a fantastic meal and never pushed us to hurry up. We chose a 300g Argentinian Angus Côte steak and the spareribs plus one portion of country fries. Both meals were delicious, the meat super tasty, the sauces a very nice addition and the fries crunchy. And the location is great as well. If you haven’t been to Irchel park yet it’s definitely worth a visit by its own. The restaurant has a great terrace overlooking everything. I’m sure the next visit working be far away."

Lamky

➤ Wattstrasse 3, 8050, Zuerich, Switzerland

Tea • Chicken • Noodles • Karaoke

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"I celebrated my birthday downstairs in the Karaoke room. It was a fantastic evening! A great Karaoke machine with many English songs installed right from the get-go. However, you might need to download a few songs which takes a bit of time... 10-15 minutes per song. Can't tell much about the food since we only went there for singing and drinking! Everyone, who loves Karaoke and wants to have a great night with his friends, should go there!"

Tam Nan Siam

➤ Badenerstrasse 811, 8048, Zuerich, Switzerland

Thai • Asian • Seafood • Asiatic

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"Super tasty food, very friendly service. The restaurant and decoration are a bit old, but what counts is the food. And everyone was thrilled with the food. Positive: lots of free parking spaces belonging to the restaurant in the adjacent parking garage, which is, however, a bit cluttered. But you can still park."

Ornellaia

➤ St. Annagasse 2, 8001, Zuerich, Switzerland

Steak • Lunch • Italian • European

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"Really good, from starter to dessert and with not too invasive service. Risotto a moment behind in creaming, but, despite this, excellent (I also made the slipper). Simple, elegant and good. Hope to see you again soon, thank you!"

So

➤ Langstrasse 20, Zuerich, Switzerland

Food • Pizza • Takeaway • Establishment

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"Nice concept and very good pizza. Fair prices for an all you can eat. One star deducted for the service guy who apparently had a bad day and took every single chance throughout the whole night to give us and the tables around us a horrible attitude."

Rooftop Events Talacker

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8001, Zuerich

Soup • Wine • Lunch • Drinks

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"Talacker serves very delicious thai asian food. The quality of the food is outstanding! And the service is very friendly. The Between 12 and 1pm it get‘s pretty crowded, so you either call them in advance or be early. For business lunches it might be a bit to lean back, but that depends on your style... I prefer the Miso Noodle Soup, but their lunch menues are great as well. Espresso is ok, but the chocolate brownie is great at the side. I love this place!"

Hongxi

➤ Zwinglistrasse 3, 8004, Zuerich, Switzerland

Food • Ribs • Chinese • Establishment

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"Großartig! Ein Highlight in Zürich! Tolle Küche, gute Weinauswahl für Zürich sehr akzeptables Preisniveau. Unbedigt die chinesischen Weine probieren (Weingut Lenz Moser in China)!"

Sala Of Tokyo

➤ Schützengasse 5, 8001 Zürich, Switzerland, Swiss Confederation, Zuerich

Fish • Sushi • Seafood • Terrace

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"Great hospitality, the climate of the restaurant is really impressive. The whole team is doing a really good job for the guests. If you are interested in Japanese food and want to feel like you are in Japan, I recommend this cozy and friendly restaurant in Zurich. Thank you for your hospitality, meal, etc... It didn't feel like I came back from my vacation (Japan). I was happy last weekend and at the same time I felt like home. With best wishes"

Gertrudhof

➤ Gertrudstrasse 26, 8003, Zuerich, Switzerland

Food • Swiss • European • Establishment

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"Prices beyond good and evil... ~68 CHF for 340 gr of veal WITHOUT a side dish nice price increase, 2 years ago it was somewhere around ~63 CHF... and then they reduced the amount of meat... limited reservation time, gruff but attentive and fast waiters and the ambience isn't really the real deal either... food very good and really great variations, price performance ratio 1/5... the location isn't so central that you could somehow justify it... when I spent almost 100 CHF for ~340 gr of meat, 1 side dish and 2 beers (WITHOUT an appetizer, coffee or dessert! , then I want you to blow me away not only in terms of taste but also with the ambience and service. 3 stars because I'm in a good mood. Still, never again!"

Woeschi

➤ Seestrasse 457, 8038, Zuerich, Switzerland

Food • Cheese • Establishment • International

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"Dear Wöschi team, Yesterday evening, I and my 3 fellow connoisseurs had the great pleasure of being able to experience you and your passion for gastronomy, cuisine and wine. To put it simply, we were absolutely thrilled and will definitely make you happy again. It goes without saying that we will only do the best advertising for you, thank you again for a very successful evening. Guido "

Kraftwerk

➤ Selnaustrasse 25, 8001, Zuerich, Switzerland

Swiss • Healthy • European • Breakfast

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"The place is cool, good atmosphere, design, art. But the food was so, so bad. We were given sharing platters for each table, but so small that we had to cut the eggplant wedges in small pieces because there wasn't even one per person. Another dish was just a cooked pumpkin with some sauerkraut on top. The fried cheese was almost cold. They asked us if we wanted more food but we said no even though we were still hungry, because it was so tasteless and uninteresting. The chocolate cake with liquid core was great, but why mandarin ice cream with chocolate? Finally, we arrived at 6.30 and the third course (dessert) was served at 10. Sorry guys. I might come again for drinks or to work, but I won't even dare trying the food again."

Endi

➤ Zypressenstrasse 49, Zuerich, Switzerland

Food • Coffee • Burgers • Establishment

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"my favourite place for burger in zürich. in any case one must visit when they are a fan of burgers. they also gave gluten-free option and they offer daily menu in which the frits are included in the price. the place is very nicely decorated, they gave a view of the road and there are also a few places to sit outside."

Kle

➤ Zweierstrasse 114, 8003, Zuerich, Switzerland

Wine • Pasta • Burgers • Chocolate

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"There were six of us at Restaurant Kle for dinner and we paid around CHF 1,000 for the 3 or 4-course menu with accompanying wine. After that we left hungry. The amuse bouche consisted of half-baked rolls that were doused with oil, plus there was a mini bowl of pickled vegetables, a red tomato paste, hummus pureed beyond recognition and mayonnaise. I didn't find it very pleasant to smear mayonnaise on a warm, undercooked roll. The starter was a kind of large cracker topped with beetroot slices that actually tasted very good and was the only dish that had an appealing texture. This was followed by the main course which consisted of two small, halved carrots with an undefinable jus and a spoonful of undefinable puree. As far as I understand it, two half small carrots are not a main course, they are not even a side dish but at best a garnish. When I first saw this plate, I thought it was a joke. But no... The dessert at the end was a spoonful of chocolate mousse with a spoonful of peppermint ice cream, doused with peppermint oil. The chocolate mousse was too firm, the peppermint ice cream slightly watery. I can't say anything about the taste, as the intense peppermint oil killed any other aroma. Overall, neither the aromas nor the textures were convincing in the whole menu. The mini portions reminded me of 80's nouvelle cuisine. When it comes to nutrition, you feel like you've been transported back in time: This cuisine offers far too little protein and vitamins. There's a lack of freshness, there's no crunch, it's all too soft, too musty, too one-dimensional. The expert service and the interesting wines, which were well explained, remain positive memories. Unfortunately, the ratio of price to performance does not fit at all. Ultimately, I expect a convincing culinary experience from a restaurant of this quality and I don't want to go home hungry and have to make myself a few more sandwiches. For us it was the first and probably last visit to the Kle. Pity!"

Five Spice

➤ Zweierstrasse 106, 8003, Zuerich, Switzerland

Food • Fish • Meat • Establishment

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"Das Essen im gemütlichen Garten hat uns sehr geschmeckt. Der Mai Tai war eine Restaurant-eigene Interpretation, welche stark vom offiziellen IBA-Rezept abwich. NIcht jedermanns Geschmack. Im Martini bianco vermutete ich Wasser. So kommt man natürlich günstig auf 4cl ; Ansonsten war die Bedienung sehr freundlich und die Preise ganz in Ordnung."

Barranco

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8004, Zuerich

Fish • Meat • Chicken • Peruvian

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"Great experience, lovely place and friendly staff, but the dishes were mixed; some great like the pork belly, others nice textures and “interesting” but not necessarily tasty flavors, some were just bad (like chocolate cake, incredibly enough). Glad I went but would not go again."

Austern- Und Hummer

➤ Bahnhofstrasse 87, 8001, Zuerich, Switzerland

Full • Jazz • Seafood • Restaurants

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"It may not be Michelin-rated but we had a wonderful fine dining experience here. Although known for their lobster (which we get at home) we had local fish and oysters and other regional specialties served by an expert wait staff. Only recommendation would be could they update the background music a bit--Sinatra for 3 hours gets old. Ambience, service, menu, great tasting food--the whole deal."

Ali Baba

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8005, Zuerich

Tea • Food • Halal • Establishment

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"It was our first day in Zurich and we were looking for a halal place nearby. Ali Baba was the closest so we gave it a shot. The restaurant has an interesting mix of Turkish and Bangladeshi food options plus pizzas. We tried Kebab sandwich and pizza and found both very tasteful. The restaurant also had different curry and rice options but we didn’t try those. It’s a nice little place with good food but nothing special that compels one to visit Ali Baba."

Vorderer Sternen

➤ Theaterstrasse 22, 8001 Zürich, Switzerland, Swiss Confederation, Zuerich

Grill • European • Fast Food • International

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"A typical Swiss place for many years, it is very popular, and offers classic street food such as servelat or white bratwusts, a kind of giant sausage but made with quality cuts of pork, unlike the scraps that are used for frankfurters. They are delicious, I've been eating them since I was born because a relative always brings them to me from Liechtenstein. The place is small but has an upper floor, with a few small tables underneath where the turnover of customers is very fast, let's say an environment really like a street sandwich shop. The right environment to have a quick beer and have a chat. When you order food such as servila, everything is given to you directly at the cash register, then you take the self-service bread and do the same with the sauces, let's say everything is simple. Maybe it's because I'm used to Italian prices, but 9 francs for a servant is the base and it seems expensive to me, but it's in line with the prices of all the places here, so nothing unusual. It's a very simple place like it used to be, and I really like it."