"I dined at this restaurant today and really enjoyed the beef pho. It was clear that they put a lot of effort into creating a rich broth. However, I would have preferred the beef to be sliced thinner, and I noticed a few bark balls in my bowl, along with a limited variety of toppings like cilantro. Still, everything tasted good. The hot bowl of pho and the Dalat coffee were both comforting and satisfying. I also tried the spring rolls, which were delicious. I would definitely think about returning, especially on a rainy day, hoping for an even better ambiance."