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Mother India

Mother India

Markens Gate 6, 4610 Kristiansand, Norway

Food • Asian • Indian • Seafood


"as the best restaurant in kristiand, we entered the uncomfortable little one and decended the stairs to come the waiter to find the place is popular. it took only 10 minutes before we were shown by a very aplogetic manager of our reserved table. the waiters glided around the tables with crazy precision. decor was the usual, tasteful Indian design and the escaping itself was more like a large colorful tunnel that was added to the atmosphere. a good selection of the usual suspects was on the menu and I went with the lamb to strength 5 that was perfect. small but interesting selection of drinks including home beer. the prices were on the north side of the average, some beer costs Kr.175, a glass that x3 times price of the previous beer in a local pub minutes before. the food averaged at Kr.300, which again by 30% more than I pay in the rule. on this level I wouldn't say the prices are family friendly, but ok for singles or couples. but looking around the place was immaculate, a bottle of disinfectant on every table and any social distancing, so I could relax and enjoy my meal. it was in the best position and judged by the amount of people who intervened, they do a roaring trade in the takeaway department. all in all a very tasty but expensive experience! they should try if they are in kristiansand, but best to book, we went on a Monday night shortly after 18:00 and the people behind us were asked to return 4 hours later!"

Cornelius

Cornelius

Holmen På Bjorøy, Bergen, Norway

Wine • Delis • Coffee • Seafood


"First I’ll say that I feel bad leaving a negative review as everyone we interacted was kind and trying their best. With that being said, I’m a bit baffled by our experience. The reviews are fantastic, but we did not enjoy it and it didn’t seem like an off night but rather a lack of attention to detail and quality. First, our waiter seemed inexperienced and not ready to be on his own. He had a hard time describing dishes and was just awkward in his interactions with us. The food was generally not memorable. Our first dish was a whale carpaccio which was exciting to try and I thought it was good but my fiancé did not enjoy it, and I imagine it’s not a big hit with international travelers. The main fish dish was totally over salted and the lowlight. I had been thinking of a three star review beforehand, but this was the point where I felt the experience had garnered a one star review. Before our main dish came out there was a shellfish tower that was an add on to the five course menu. We opted not to get it. Half the dining room did and as they ate it the rest of us sat around for 45 minutes waiting for the next course. Overall there was a lack of pacing to the meal and we spent a lot of time waiting. There seemed to be a lack of organization, waiters came out with food then went back to the kitchen several times or didn’t seem to know where they were going. We weren’t given a beverage list which was odd. One dish was dropped off, the waiter mentioned he’d be back to describe it and then went to another table to serve them and then came back to us. We’ve never had that happen before. People were brought to the wine cellar by one waiter and another one had brought a separate group so they awkwardly waited for the others in the hallway. There were other little oddities I can’t recall as well. Overall it’s a cute concept and the space was beautiful, but there are much better ways to spend $100+ on a dinner experience. Food: 1 Service: 2 Atmosphere: 4"