"Tryed this place out of curiosity and wondered if the taste profile was different. I was pleasantly surprised by the season balance of the food we ordered. Husband ordered the beef soup (number 14) and the broth was very different than in Singapore. It is very clean, with sweet aftertaste of broth. Recommended. I had the Thai Curry noodle with chicken (number 551) and I was also surprised about the style she did this. I get used to a more acidic tasting Thai Curry, but you are very balanced. There are tomatoes in broth, but it is not very sour and balanced between heat and spicy taste. Very happy to taste Asian cuisine in the northernmost city of the world. Place is quite small, so take out if there is no place and collect your food at the switch when it is ready. Could be good to help your tray back in the counter. Only two people work here."