Telefon: +14405278125
Adresse: 3941 Erie St 2nd Level, 44094, Willoughby, US, United States
By: Willoughby
Retter: 3
Anmeldelser: 95
Nettside: https://www.barrocoarepabar.com/
"Let me start with explaining that Barroco no longer exists at this location and it is Pulpo beer now, Hola tacos as you know it barely exists. We have been going here at this time every year since they opened, each time was a Great experience till now. A reservation was made with the bartender who advised the menus were now combined and no more arepas but the upstairs was still open. Upon arrival we were told the upstairs is no longer open and the reservation wasn't even listed. Everyone tried to be helpful to sort out the confusion but it nearly ended in us not getting a table at all until we requested to speak to the manager who did end up seating us as well as providing a free app for th...
Adresse
Cindi
Great service. Friendly waitress. Loved their salsa and the chips were warm. Yummy. Salsa was also very tasty. We added guacamole for our chips. Healthy portion. Not a lot of meat in the tacos and a bit salty. Nothing the Bourbon lemonade cocktail couldn't cure. Trendy atmosphere along with music.
Anmeldelser
Larry
Nice place to sit out in the roof top patio. Good vibe even on an overcast day. Service was on the slow side. Not due to staffing I noticed plenty of staff. Think they were giving everyone time to converse, socialize. When we finally ordered I got the Birriarepa with yuca fries. The Arepa (pita-ish was ok. The Birriarepa beef was great. Just fell apart east. The Yuca fries (root vegetable ? Were great. My wife got the steak. It was not bad, it was ok. The sides were meh. Overall we had a nice time there but nothing special. Not sure if we'll be back. (Hola down stairs is completely different and the food is fantastic
Alexandra
We stopped by for a date night, it was pretty dead, I think because the feast was happening. It's a cool set up and really fun wall art. Chris was our bartender, he was great, we enjoyed BS-ing with him and talking about bar experiences. We ordered regular margaritas and the condado dip (cheese and chorizo blended together as a dip) and they were great starters. The dip was so good I pretty filled up on that. I completely ordered wrong, it was one of those situations where I just panicked ordered and didn't like my order. My husband ordered the cuban with fries and said it was the best cuban (sandwich) he has ever had. I ordered the other meal he was debating the pernil arepa with a side sal...
Ashley
Let me start with explaining that Barroco no longer exists at this location and it is Pulpo beer now, Hola tacos as you know it barely exists. We have been going here at this time every year since they opened, each time was a Great experience till now. A reservation was made with the bartender who advised the menus were now combined and no more arepas but the upstairs was still open. Upon arrival we were told the upstairs is no longer open and the reservation wasn't even listed. Everyone tried to be helpful to sort out the confusion but it nearly ended in us not getting a table at all until we requested to speak to the manager who did end up seating us as well as providing a free app for the...
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