"I had already assessed this Trattoria a few years ago, but the contribution from which there are no reasons. I know the operator quite well; he was previously waiter at our body for years and how Italian in italia and his wife continues to run an Italian tasty business, which is freshly served every Monday with a truck from bella italia. or did they run it? allegedly, after thorough renovation, the burden has a new operator who would be very regrettable by me; a better N ́duja, better salsiccia and better Italian cheese were not found throughout the city. we had a new one or had an old Greek to pick up Diner in the visier, descended during the day of the thumbs of my love of heart; Instead, she wanted to test the Trattoria naccarato in which she was never, in a catchy way. ade bifteki, ade octopus vom grill, ade kalbsleber in orangen .ouzusoße, ade mezedes and co!. she led for today the Trattoria nacarato; at least she wanted to make the pick-up or the corps. as not only I always say: happy woman, happy life! said, finished. our order: for my schatz scalopine crema con patatine prove carving in champignon cream sauce with pommes frites for eur 13,50; I had tagliolini scampi with rucola aglio olio (eur 13,50). She got two more cups with different desserts, a white and a brown, pressed into her hand; one of them probably belonged to one of the two foods, the other was there to try on the house. Not in the foreground was to see that the card payment in the Trattoria naccarato is not possible. will heal that my shady absence of cash suddenly stood in the heirs. whether you have recognized them more frequently in Italy or simply rely on their honesty? so or so, they were allowed to get the money the next day and for pleasure over the ones they decided to get out of the table with the special offers of the calfs crown. the two ordered foods were very good; because my report at this time is no longer visible here, I do not know how I evaluated at that time. the carving court was very good; the carving was very delicate, a sample bite convinced me, and the sauce was really good, while the Pommes frit had not survived the ride without prejudice. Although still warm, but not only almost crispy, rather something in the direction lazy, but this experience is not just new for us after many pick-up trips. that the scampi of course did not scampi, but dirty garnel, I knew from the beginning; who eventually understood clearly also for thirteen euro scampi expected?! but this label still disappears. Years ago, in this context, I called for a true war of faith in which it was very violent against my person in the comments. tempi passati! the court that I found very juicy in itself, although it had been exaggerated with the rocket for my understanding. as a weeping guide we had our own consisted of a 2018 heuchelberg black Riesling with a lateburgunder cabinet; very pleasant to drink. Conclusion: Here you can order again; has already been completed by my Schnupper, at least for yourself: ."
